Hungary vs Uruguay: Synthetic Fertilizers — Emissions (CO2eq) from N2O
Synthetic Fertilizers — Emissions (CO2eq) from N2O over time
- Hungary
- Uruguay
How they compare
Hungary currently reports 1,573 kt against 1,558 kt in Uruguay, a difference of 15 kt.
Across all 65 years both countries report, Hungary has been ahead every year.
Hungary ranks 45th and Uruguay ranks 47th of 199 countries.
Hungary has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Hungary | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,096 kt | 48.37 kt | 1,048 kt | Hungary |
| 1970s | 2,776 kt | 86.79 kt | 2,689 kt | Hungary |
| 1980s | 3,301 kt | 110.92 kt | 3,190 kt | Hungary |
| 1990s | 1,486 kt | 197.74 kt | 1,288 kt | Hungary |
| 2000s | 1,655 kt | 401 kt | 1,254 kt | Hungary |
| 2010s | 1,968 kt | 912.54 kt | 1,055 kt | Hungary |
| 2020s | 2,059 kt | 1,168 kt | 890.93 kt | Hungary |
| 2030s | 1,564 kt | 1,308 kt | 255.43 kt | Hungary |
| 2050s | 1,573 kt | 1,558 kt | 15.56 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — emissions (co2eq) from n2o, Hungary or Uruguay?
- Hungary, at 1,573 kt against 1,558 kt in Uruguay as of 2050.
- What is the difference in synthetic fertilizers — emissions (co2eq) from n2o between Hungary and Uruguay?
- 15 kt, with Hungary ahead.
- How many years of comparable data are there for Hungary and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Uruguay rank globally for synthetic fertilizers — emissions (co2eq) from n2o?
- Hungary ranks 45th and Uruguay ranks 47th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf