Madagascar vs Slovenia: Synthetic Fertilizers — Emissions (CO2eq) from N2O
Synthetic Fertilizers — Emissions (CO2eq) from N2O over time
- Madagascar
- Slovenia
How they compare
Madagascar currently reports 203.25 kt against 159.37 kt in Slovenia, a difference of 43.88 kt.
That makes Madagascar's figure about 1.3 times Slovenia's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Slovenia ahead.
Madagascar ranks 108th and Slovenia ranks 111th of 199 countries.
Across the 6 decades both report, Madagascar averaged higher in 1 and Slovenia in 5.
Head to head by decade
| Decade | Madagascar | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 30.41 kt | 202.63 kt | 172.22 kt | Slovenia |
| 2000s | 24.79 kt | 169.18 kt | 144.39 kt | Slovenia |
| 2010s | 93.1 kt | 151.37 kt | 58.28 kt | Slovenia |
| 2020s | 79.97 kt | 151.57 kt | 71.6 kt | Slovenia |
| 2030s | 104.54 kt | 158.39 kt | 53.85 kt | Slovenia |
| 2050s | 203.25 kt | 159.37 kt | 43.88 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — emissions (co2eq) from n2o, Madagascar or Slovenia?
- Madagascar, at 203.25 kt against 159.37 kt in Slovenia as of 2050.
- What is the difference in synthetic fertilizers — emissions (co2eq) from n2o between Madagascar and Slovenia?
- 43.88 kt, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Slovenia?
- 34 years are reported by both, from 1992 to 2050.
- How do Madagascar and Slovenia rank globally for synthetic fertilizers — emissions (co2eq) from n2o?
- Madagascar ranks 108th and Slovenia ranks 111th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf