Slovenia vs Uganda: Synthetic Fertilizers — Emissions (CO2eq) from N2O
Synthetic Fertilizers — Emissions (CO2eq) from N2O over time
- Slovenia
- Uganda
How they compare
Slovenia currently reports 159.37 kt against 125.69 kt in Uganda, a difference of 33.68 kt.
That makes Slovenia's figure about 1.3 times Uganda's.
Across all 34 years both countries report, Slovenia has been ahead every year.
Slovenia ranks 111th and Uganda ranks 114th of 199 countries.
Slovenia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Slovenia | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 202.63 kt | 5.38 kt | 197.24 kt | Slovenia |
| 2000s | 169.18 kt | 26.34 kt | 142.83 kt | Slovenia |
| 2010s | 151.37 kt | 43.94 kt | 107.43 kt | Slovenia |
| 2020s | 151.57 kt | 50.42 kt | 101.14 kt | Slovenia |
| 2030s | 158.39 kt | 55.31 kt | 103.09 kt | Slovenia |
| 2050s | 159.37 kt | 125.69 kt | 33.68 kt | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher synthetic fertilizers — emissions (co2eq) from n2o, Slovenia or Uganda?
- Slovenia, at 159.37 kt against 125.69 kt in Uganda as of 2050.
- What is the difference in synthetic fertilizers — emissions (co2eq) from n2o between Slovenia and Uganda?
- 33.68 kt, with Slovenia ahead.
- How many years of comparable data are there for Slovenia and Uganda?
- 34 years are reported by both, from 1992 to 2050.
- How do Slovenia and Uganda rank globally for synthetic fertilizers — emissions (co2eq) from n2o?
- Slovenia ranks 111th and Uganda ranks 114th of 199 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Synthetic Fertilizers — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf