Albania vs Rwanda: Wheat — Burning crop residues (Emissions CH4)
Wheat — Burning crop residues (Emissions CH4) over time
- Albania
- Rwanda
How they compare
Albania currently reports 0.0756 kt against 0.0633 kt in Rwanda, a difference of 0.0123 kt.
That makes Albania's figure about 1.2 times Rwanda's.
Across all 65 years both countries report, Albania has been ahead every year.
Albania ranks 83rd and Rwanda ranks 86th of 125 countries.
Albania has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Albania | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1339 kt | 0.0011 kt | 0.1328 kt | Albania |
| 1970s | 0.1845 kt | 0.0035 kt | 0.1811 kt | Albania |
| 1980s | 0.211 kt | 0.0053 kt | 0.2057 kt | Albania |
| 1990s | 0.1541 kt | 0.0084 kt | 0.1457 kt | Albania |
| 2000s | 0.0941 kt | 0.018 kt | 0.0761 kt | Albania |
| 2010s | 0.0743 kt | 0.0107 kt | 0.0636 kt | Albania |
| 2020s | 0.0595 kt | 0.0137 kt | 0.0458 kt | Albania |
| 2030s | 0.0771 kt | 0.0447 kt | 0.0324 kt | Albania |
| 2050s | 0.0756 kt | 0.0633 kt | 0.0123 kt | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Albania or Rwanda?
- Albania, at 0.0756 kt against 0.0633 kt in Rwanda as of 2050.
- What is the difference in wheat — burning crop residues between Albania and Rwanda?
- 0.0123 kt, with Albania ahead.
- How many years of comparable data are there for Albania and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Albania and Rwanda rank globally for wheat — burning crop residues?
- Albania ranks 83rd and Rwanda ranks 86th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).