Bhutan vs Lesotho: Wheat — Burning crop residues (Emissions CH4)
Wheat — Burning crop residues (Emissions CH4) over time
- Bhutan
- Lesotho
How they compare
Lesotho currently reports 0.0214 kt against 0.0205 kt in Bhutan, a difference of 0.0009 kt.
Across all 65 years both countries report, Lesotho has been ahead every year.
Bhutan ranks 94th and Lesotho ranks 93rd of 125 countries.
Lesotho has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bhutan | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0058 kt | 0.0803 kt | 0.0744 kt | Lesotho |
| 1970s | 0.0078 kt | 0.0725 kt | 0.0647 kt | Lesotho |
| 1980s | 0.01 kt | 0.0311 kt | 0.021 kt | Lesotho |
| 1990s | 0.01 kt | 0.0249 kt | 0.0148 kt | Lesotho |
| 2000s | 0.0052 kt | 0.0268 kt | 0.0215 kt | Lesotho |
| 2010s | 0.0021 kt | 0.0112 kt | 0.0091 kt | Lesotho |
| 2020s | 0.0009 kt | 0.0069 kt | 0.006 kt | Lesotho |
| 2030s | 0.0161 kt | 0.0216 kt | 0.0055 kt | Lesotho |
| 2050s | 0.0205 kt | 0.0214 kt | 0.0009 kt | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Bhutan or Lesotho?
- Lesotho, at 0.0214 kt against 0.0205 kt in Bhutan as of 2050.
- What is the difference in wheat — burning crop residues between Bhutan and Lesotho?
- 0.0009 kt, with Lesotho ahead.
- How many years of comparable data are there for Bhutan and Lesotho?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and Lesotho rank globally for wheat — burning crop residues?
- Bhutan ranks 94th and Lesotho ranks 93rd of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).