Bosnia and Herzegovina vs Israel: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Bosnia and Herzegovina
- Israel
How they compare
Israel currently reports 0.079 kt against 0.0759 kt in Bosnia and Herzegovina, a difference of 0.0031 kt.
The two have swapped places 11 times across 34 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 82nd and Israel ranks 80th of 125 countries.
Across the 6 decades both report, Bosnia and Herzegovina averaged higher in 3 and Israel in 3.
Head to head by decade
| Decade | Bosnia and Herzegovina | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0962 kt | 0.0862 kt | 0.01 kt | Bosnia and Herzegovina |
| 2000s | 0.0884 kt | 0.082 kt | 0.0064 kt | Bosnia and Herzegovina |
| 2010s | 0.0697 kt | 0.0596 kt | 0.0101 kt | Bosnia and Herzegovina |
| 2020s | 0.0648 kt | 0.0969 kt | 0.0321 kt | Israel |
| 2030s | 0.0774 kt | 0.093 kt | 0.0156 kt | Israel |
| 2050s | 0.0759 kt | 0.079 kt | 0.0031 kt | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Bosnia and Herzegovina or Israel?
- Israel, at 0.079 kt against 0.0759 kt in Bosnia and Herzegovina as of 2050.
- What is the difference in wheat — burning crop residues between Bosnia and Herzegovina and Israel?
- 0.0031 kt, with Israel ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Israel?
- 34 years are reported by both, from 1992 to 2050.
- How do Bosnia and Herzegovina and Israel rank globally for wheat — burning crop residues?
- Bosnia and Herzegovina ranks 82nd and Israel ranks 80th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).