Canada vs Republic of Moldova: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Canada
- Republic of Moldova
How they compare
Canada currently reports 10.94 kt against 0.2599 kt in Republic of Moldova, a difference of 10.68 kt.
That makes Canada's figure about 42.1 times Republic of Moldova's.
Across all 34 years both countries report, Canada has been ahead every year.
Canada ranks 9th and Republic of Moldova ranks 7th of 125 countries.
Canada has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Canada | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.53 kt | 0.3795 kt | 12.15 kt | Canada |
| 2000s | 10.49 kt | 0.3842 kt | 10.11 kt | Canada |
| 2010s | 10.09 kt | 0.3705 kt | 9.71 kt | Canada |
| 2020s | 10.79 kt | 0.364 kt | 10.43 kt | Canada |
| 2030s | 10.82 kt | 0.2702 kt | 10.55 kt | Canada |
| 2050s | 10.94 kt | 0.2599 kt | 10.68 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Canada or Republic of Moldova?
- Canada, at 10.94 kt against 0.2599 kt in Republic of Moldova as of 2050.
- What is the difference in wheat — burning crop residues between Canada and Republic of Moldova?
- 10.68 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Canada and Republic of Moldova rank globally for wheat — burning crop residues?
- Canada ranks 9th and Republic of Moldova ranks 7th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).