Chile vs Sweden: Wheat — Burning crop residues (Emissions CH4)
Wheat — Burning crop residues (Emissions CH4) over time
- Chile
- Sweden
How they compare
Chile currently reports 0.4065 kt against 0.388 kt in Sweden, a difference of 0.0185 kt.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Chile ahead.
Chile ranks 49th and Sweden ranks 51st of 125 countries.
Across the 9 decades both report, Chile averaged higher in 5 and Sweden in 4.
Head to head by decade
| Decade | Chile | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.8047 kt | 0.2739 kt | 0.5308 kt | Chile |
| 1970s | 0.6951 kt | 0.3248 kt | 0.3703 kt | Chile |
| 1980s | 0.5455 kt | 0.3123 kt | 0.2332 kt | Chile |
| 1990s | 0.4498 kt | 0.3268 kt | 0.123 kt | Chile |
| 2000s | 0.3869 kt | 0.4067 kt | 0.0198 kt | Sweden |
| 2010s | 0.2723 kt | 0.4514 kt | 0.1791 kt | Sweden |
| 2020s | 0.2257 kt | 0.5123 kt | 0.2866 kt | Sweden |
| 2030s | 0.3818 kt | 0.3898 kt | 0.008 kt | Sweden |
| 2050s | 0.4065 kt | 0.388 kt | 0.0185 kt | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Chile or Sweden?
- Chile, at 0.4065 kt against 0.388 kt in Sweden as of 2050.
- What is the difference in wheat — burning crop residues between Chile and Sweden?
- 0.0185 kt, with Chile ahead.
- How many years of comparable data are there for Chile and Sweden?
- 65 years are reported by both, from 1961 to 2050.
- How do Chile and Sweden rank globally for wheat — burning crop residues?
- Chile ranks 49th and Sweden ranks 51st of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).