Greece vs Mexico: Wheat — Burning crop residues (Emissions CH4)
Wheat — Burning crop residues (Emissions CH4) over time
- Greece
- Mexico
How they compare
Mexico currently reports 0.8725 kt against 0.8462 kt in Greece, a difference of 0.0263 kt.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Greece ahead.
Greece ranks 38th and Mexico ranks 36th of 125 countries.
Across the 9 decades both report, Greece averaged higher in 5 and Mexico in 4.
Head to head by decade
| Decade | Greece | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.24 kt | 0.8665 kt | 0.3725 kt | Greece |
| 1970s | 1.01 kt | 0.7913 kt | 0.2214 kt | Greece |
| 1980s | 1.02 kt | 1.07 kt | 0.0511 kt | Mexico |
| 1990s | 0.9761 kt | 0.9295 kt | 0.0466 kt | Greece |
| 2000s | 0.8822 kt | 0.7295 kt | 0.1527 kt | Greece |
| 2010s | 0.6054 kt | 0.7121 kt | 0.1067 kt | Mexico |
| 2020s | 0.4395 kt | 0.6116 kt | 0.1721 kt | Mexico |
| 2030s | 0.8502 kt | 0.8226 kt | 0.0276 kt | Greece |
| 2050s | 0.8462 kt | 0.8725 kt | 0.0263 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Greece or Mexico?
- Mexico, at 0.8725 kt against 0.8462 kt in Greece as of 2050.
- What is the difference in wheat — burning crop residues between Greece and Mexico?
- 0.0263 kt, with Mexico ahead.
- How many years of comparable data are there for Greece and Mexico?
- 65 years are reported by both, from 1961 to 2050.
- How do Greece and Mexico rank globally for wheat — burning crop residues?
- Greece ranks 38th and Mexico ranks 36th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).