Israel vs Norway: Wheat — Burning crop residues (Emissions CH4)
Wheat — Burning crop residues (Emissions CH4) over time
- Israel
- Norway
How they compare
Norway currently reports 0.0856 kt against 0.079 kt in Israel, a difference of 0.0066 kt.
That makes Norway's figure about 1.1 times Israel's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Israel ahead.
Israel ranks 80th and Norway ranks 79th of 125 countries.
Across the 9 decades both report, Israel averaged higher in 6 and Norway in 3.
Head to head by decade
| Decade | Israel | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0811 kt | 0.0062 kt | 0.0749 kt | Israel |
| 1970s | 0.1113 kt | 0.0133 kt | 0.098 kt | Israel |
| 1980s | 0.1002 kt | 0.0345 kt | 0.0657 kt | Israel |
| 1990s | 0.0879 kt | 0.0647 kt | 0.0232 kt | Israel |
| 2000s | 0.082 kt | 0.0852 kt | 0.0032 kt | Norway |
| 2010s | 0.0596 kt | 0.0771 kt | 0.0175 kt | Norway |
| 2020s | 0.0969 kt | 0.0732 kt | 0.0238 kt | Israel |
| 2030s | 0.093 kt | 0.0873 kt | 0.0057 kt | Israel |
| 2050s | 0.079 kt | 0.0856 kt | 0.0066 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Israel or Norway?
- Norway, at 0.0856 kt against 0.079 kt in Israel as of 2050.
- What is the difference in wheat — burning crop residues between Israel and Norway?
- 0.0066 kt, with Norway ahead.
- How many years of comparable data are there for Israel and Norway?
- 65 years are reported by both, from 1961 to 2050.
- How do Israel and Norway rank globally for wheat — burning crop residues?
- Israel ranks 80th and Norway ranks 79th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).