Melanesia vs Net Food Importing Developing Countries (NFIDCs): Wheat — Burning crop residues (Emissions CH4)

Melanesia
0 kt
in 2050
Net Food Importing Developing Countries (NFIDCs)
20.59 kt
in 2050
Melanesia rank
13th
Net Food Importing Developing Countries (NFIDCs) rank
12th

Wheat — Burning crop residues (Emissions CH4) over time

  • Melanesia
  • Net Food Importing Developing Countries (NFIDCs)
0510152025196120052050

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 20.59 kt against 0 kt in Melanesia, a difference of 20.59 kt.

Across all 65 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Melanesia ranks 13th and Net Food Importing Developing Countries (NFIDCs) ranks 12th of 14 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Melanesia Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 0 kt 14.03 kt 14.03 kt Net Food Importing Developing Countries (NFIDCs)
1970s 0 kt 15.53 kt 15.53 kt Net Food Importing Developing Countries (NFIDCs)
1980s 0.0003 kt 16.62 kt 16.62 kt Net Food Importing Developing Countries (NFIDCs)
1990s 0.0001 kt 19.38 kt 19.38 kt Net Food Importing Developing Countries (NFIDCs)
2000s 0 kt 20.49 kt 20.49 kt Net Food Importing Developing Countries (NFIDCs)
2010s 0 kt 21.82 kt 21.82 kt Net Food Importing Developing Countries (NFIDCs)
2020s 0.0001 kt 21.44 kt 21.44 kt Net Food Importing Developing Countries (NFIDCs)
2030s 0 kt 21.77 kt 21.77 kt Net Food Importing Developing Countries (NFIDCs)
2050s 0 kt 20.59 kt 20.59 kt Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — burning crop residues, Melanesia or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 20.59 kt against 0 kt in Melanesia as of 2050.
What is the difference in wheat — burning crop residues between Melanesia and Net Food Importing Developing Countries (NFIDCs)?
20.59 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Melanesia and Net Food Importing Developing Countries (NFIDCs)?
65 years are reported by both, from 1961 to 2050.
How do Melanesia and Net Food Importing Developing Countries (NFIDCs) rank globally for wheat — burning crop residues?
Melanesia ranks 13th and Net Food Importing Developing Countries (NFIDCs) ranks 12th of 14 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Melanesia vs Net Food Importing Developing Countries (NFIDCs): Wheat — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/wheat-burning-crop-residues-emissions-ch4-fao-tier-1/melanesia/net-food-importing-developing-countries-nfidcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/wheat-burning-crop-residues-emissions-ch4-fao-tier-1/melanesia/net-food-importing-developing-countries-nfidcs/">Melanesia vs Net Food Importing Developing Countries (NFIDCs): Wheat — Burning crop residues</a> — Statizoid

About this data

Indicator
Wheat — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).