Portugal vs Yemen: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Portugal
- Yemen
How they compare
Yemen currently reports 0.1104 kt against 0.1018 kt in Portugal, a difference of 0.0086 kt.
That makes Yemen's figure about 1.1 times Portugal's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Portugal ahead.
Portugal ranks 72nd and Yemen ranks 70th of 125 countries.
Across the 9 decades both report, Portugal averaged higher in 6 and Yemen in 3.
Head to head by decade
| Decade | Portugal | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6888 kt | 0.0338 kt | 0.655 kt | Portugal |
| 1970s | 0.4804 kt | 0.0725 kt | 0.4079 kt | Portugal |
| 1980s | 0.3484 kt | 0.0815 kt | 0.2669 kt | Portugal |
| 1990s | 0.2604 kt | 0.1067 kt | 0.1537 kt | Portugal |
| 2000s | 0.1561 kt | 0.1102 kt | 0.046 kt | Portugal |
| 2010s | 0.0451 kt | 0.1059 kt | 0.0608 kt | Yemen |
| 2020s | 0.0309 kt | 0.0648 kt | 0.0339 kt | Yemen |
| 2030s | 0.1023 kt | 0.0944 kt | 0.0079 kt | Portugal |
| 2050s | 0.1018 kt | 0.1104 kt | 0.0086 kt | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Portugal or Yemen?
- Yemen, at 0.1104 kt against 0.1018 kt in Portugal as of 2050.
- What is the difference in wheat — burning crop residues between Portugal and Yemen?
- 0.0086 kt, with Yemen ahead.
- How many years of comparable data are there for Portugal and Yemen?
- 65 years are reported by both, from 1961 to 2050.
- How do Portugal and Yemen rank globally for wheat — burning crop residues?
- Portugal ranks 72nd and Yemen ranks 70th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).