Romania vs Spain: Wheat — Burning crop residues (Emissions CH4)
Wheat — Burning crop residues (Emissions CH4) over time
- Romania
- Spain
How they compare
Romania currently reports 2.28 kt against 2.16 kt in Spain, a difference of 0.12 kt.
That makes Romania's figure about 1.1 times Spain's.
The two have swapped places 13 times across 65 shared years of data; in 1961 it was Spain ahead.
Romania ranks 21st and Spain ranks 24th of 125 countries.
Across the 9 decades both report, Romania averaged higher in 3 and Spain in 6.
Head to head by decade
| Decade | Romania | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.16 kt | 4.44 kt | 1.28 kt | Spain |
| 1970s | 2.54 kt | 3.32 kt | 0.7851 kt | Spain |
| 1980s | 2.49 kt | 2.59 kt | 0.1001 kt | Spain |
| 1990s | 2.25 kt | 2.27 kt | 0.0175 kt | Spain |
| 2000s | 2.25 kt | 2.28 kt | 0.0276 kt | Spain |
| 2010s | 2.25 kt | 2.26 kt | 0.0076 kt | Spain |
| 2020s | 2.38 kt | 2.21 kt | 0.1737 kt | Romania |
| 2030s | 2.29 kt | 2.17 kt | 0.1209 kt | Romania |
| 2050s | 2.28 kt | 2.16 kt | 0.1204 kt | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Romania or Spain?
- Romania, at 2.28 kt against 2.16 kt in Spain as of 2050.
- What is the difference in wheat — burning crop residues between Romania and Spain?
- 0.12 kt, with Romania ahead.
- How many years of comparable data are there for Romania and Spain?
- 65 years are reported by both, from 1961 to 2050.
- How do Romania and Spain rank globally for wheat — burning crop residues?
- Romania ranks 21st and Spain ranks 24th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).