Brazil vs Latin America and the Caribbean: Wheat — Burning crop residues

Brazil
0.0854 kt
in 2050
Latin America and the Caribbean
0.3936 kt
in 2050
Brazil rank
17th
Latin America and the Caribbean rank
15th

Wheat — Burning crop residues over time

  • Brazil
  • Latin America and the Caribbean
00.10.20.30.4196120052050

How they compare

Latin America and the Caribbean currently reports 0.3936 kt against 0.0854 kt in Brazil, a difference of 0.3082 kt.

That makes Latin America and the Caribbean's figure about 4.6 times Brazil's.

Across all 65 years both countries report, Latin America and the Caribbean has been ahead every year.

Brazil ranks 17th and Latin America and the Caribbean ranks 15th of 125 countries.

Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Brazil Latin America and the Caribbean Difference Ahead
1960s 0.0248 kt 0.2383 kt 0.2135 kt Latin America and the Caribbean
1970s 0.0758 kt 0.2663 kt 0.1905 kt Latin America and the Caribbean
1980s 0.0792 kt 0.298 kt 0.2188 kt Latin America and the Caribbean
1990s 0.0462 kt 0.2512 kt 0.205 kt Latin America and the Caribbean
2000s 0.0585 kt 0.2743 kt 0.2157 kt Latin America and the Caribbean
2010s 0.0613 kt 0.2489 kt 0.1876 kt Latin America and the Caribbean
2020s 0.0818 kt 0.3089 kt 0.2272 kt Latin America and the Caribbean
2030s 0.0775 kt 0.3593 kt 0.2818 kt Latin America and the Caribbean
2050s 0.0854 kt 0.3936 kt 0.3082 kt Latin America and the Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — burning crop residues, Brazil or Latin America and the Caribbean?
Latin America and the Caribbean, at 0.3936 kt against 0.0854 kt in Brazil as of 2050.
What is the difference in wheat — burning crop residues between Brazil and Latin America and the Caribbean?
0.3082 kt, with Latin America and the Caribbean ahead.
How many years of comparable data are there for Brazil and Latin America and the Caribbean?
65 years are reported by both, from 1961 to 2050.
How do Brazil and Latin America and the Caribbean rank globally for wheat — burning crop residues?
Brazil ranks 17th and Latin America and the Caribbean ranks 15th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Brazil vs Latin America and the Caribbean: Wheat — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/wheat-burning-crop-residues-emissions-n2o-fao-tier-1/brazil/latin-america-and-the-caribbean/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/wheat-burning-crop-residues-emissions-n2o-fao-tier-1/brazil/latin-america-and-the-caribbean/">Brazil vs Latin America and the Caribbean: Wheat — Burning crop residues</a> — Statizoid

About this data

Indicator
Wheat — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).