Bulgaria vs Egypt: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Bulgaria
- Egypt
How they compare
Egypt currently reports 0.0309 kt against 0.0296 kt in Bulgaria, a difference of 0.0013 kt.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 33rd and Egypt ranks 32nd of 125 countries.
Across the 9 decades both report, Bulgaria averaged higher in 4 and Egypt in 5.
Head to head by decade
| Decade | Bulgaria | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0324 kt | 0.0155 kt | 0.0169 kt | Bulgaria |
| 1970s | 0.0265 kt | 0.0157 kt | 0.0108 kt | Bulgaria |
| 1980s | 0.0306 kt | 0.0157 kt | 0.0149 kt | Bulgaria |
| 1990s | 0.0323 kt | 0.0268 kt | 0.0055 kt | Bulgaria |
| 2000s | 0.0311 kt | 0.032 kt | 0.0009 kt | Egypt |
| 2010s | 0.0333 kt | 0.0378 kt | 0.0045 kt | Egypt |
| 2020s | 0.0338 kt | 0.0396 kt | 0.0057 kt | Egypt |
| 2030s | 0.0297 kt | 0.0332 kt | 0.0035 kt | Egypt |
| 2050s | 0.0296 kt | 0.0309 kt | 0.0013 kt | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Bulgaria or Egypt?
- Egypt, at 0.0309 kt against 0.0296 kt in Bulgaria as of 2050.
- What is the difference in wheat — burning crop residues between Bulgaria and Egypt?
- 0.0013 kt, with Egypt ahead.
- How many years of comparable data are there for Bulgaria and Egypt?
- 65 years are reported by both, from 1961 to 2050.
- How do Bulgaria and Egypt rank globally for wheat — burning crop residues?
- Bulgaria ranks 33rd and Egypt ranks 32nd of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).