Canada vs Republic of Moldova: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Canada
- Republic of Moldova
How they compare
Canada currently reports 0.2836 kt against 0.0067 kt in Republic of Moldova, a difference of 0.2769 kt.
That makes Canada's figure about 42.3 times Republic of Moldova's.
Across all 34 years both countries report, Canada has been ahead every year.
Canada ranks 9th and Republic of Moldova ranks 7th of 125 countries.
Canada has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Canada | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3249 kt | 0.0098 kt | 0.3151 kt | Canada |
| 2000s | 0.272 kt | 0.01 kt | 0.2621 kt | Canada |
| 2010s | 0.2615 kt | 0.0096 kt | 0.2519 kt | Canada |
| 2020s | 0.2799 kt | 0.0094 kt | 0.2704 kt | Canada |
| 2030s | 0.2806 kt | 0.007 kt | 0.2736 kt | Canada |
| 2050s | 0.2836 kt | 0.0067 kt | 0.2769 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Canada or Republic of Moldova?
- Canada, at 0.2836 kt against 0.0067 kt in Republic of Moldova as of 2050.
- What is the difference in wheat — burning crop residues between Canada and Republic of Moldova?
- 0.2769 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Canada and Republic of Moldova rank globally for wheat — burning crop residues?
- Canada ranks 9th and Republic of Moldova ranks 7th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).