Czechia vs South Africa: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Czechia
- South Africa
How they compare
South Africa currently reports 0.0249 kt against 0.0226 kt in Czechia, a difference of 0.0023 kt.
That makes South Africa's figure about 1.1 times Czechia's.
The two have swapped places 4 times across 33 shared years of data; in 1993 it was South Africa ahead.
Czechia ranks 36th and South Africa ranks 35th of 125 countries.
Across the 6 decades both report, Czechia averaged higher in 3 and South Africa in 3.
Head to head by decade
| Decade | Czechia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0233 kt | 0.0305 kt | 0.0072 kt | South Africa |
| 2000s | 0.0233 kt | 0.0224 kt | 0.0008 kt | Czechia |
| 2010s | 0.0233 kt | 0.0145 kt | 0.0088 kt | Czechia |
| 2020s | 0.0228 kt | 0.015 kt | 0.0078 kt | Czechia |
| 2030s | 0.0227 kt | 0.0239 kt | 0.0012 kt | South Africa |
| 2050s | 0.0226 kt | 0.0249 kt | 0.0023 kt | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Czechia or South Africa?
- South Africa, at 0.0249 kt against 0.0226 kt in Czechia as of 2050.
- What is the difference in wheat — burning crop residues between Czechia and South Africa?
- 0.0023 kt, with South Africa ahead.
- How many years of comparable data are there for Czechia and South Africa?
- 33 years are reported by both, from 1993 to 2050.
- How do Czechia and South Africa rank globally for wheat — burning crop residues?
- Czechia ranks 36th and South Africa ranks 35th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).