Czechoslovakia vs Southern Africa: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Czechoslovakia
- Southern Africa
How they compare
Czechoslovakia currently reports 0.0311 kt against 0.0256 kt in Southern Africa, a difference of 0.0055 kt.
That makes Czechoslovakia's figure about 1.2 times Southern Africa's.
The two have swapped places 1 time across 32 shared years of data; in 1961 it was Southern Africa ahead.
Czechoslovakia ranks 30th and Southern Africa ranks 27th of 125 countries.
Southern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0234 kt | 0.0423 kt | 0.0189 kt | Southern Africa |
| 1970s | 0.0335 kt | 0.0559 kt | 0.0224 kt | Southern Africa |
| 1980s | 0.0331 kt | 0.0533 kt | 0.0202 kt | Southern Africa |
| 1990s | 0.0331 kt | 0.0359 kt | 0.0027 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Czechoslovakia or Southern Africa?
- Czechoslovakia, at 0.0311 kt against 0.0256 kt in Southern Africa as of 1992.
- What is the difference in wheat — burning crop residues between Czechoslovakia and Southern Africa?
- 0.0055 kt, with Czechoslovakia ahead.
- How many years of comparable data are there for Czechoslovakia and Southern Africa?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Southern Africa rank globally for wheat — burning crop residues?
- Czechoslovakia ranks 30th and Southern Africa ranks 27th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).