Kazakhstan vs Middle Africa: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Kazakhstan
- Middle Africa
How they compare
Kazakhstan currently reports 0.2404 kt against 0.0007 kt in Middle Africa, a difference of 0.2397 kt.
That makes Kazakhstan's figure about 343.4 times Middle Africa's.
Across all 34 years both countries report, Kazakhstan has been ahead every year.
Kazakhstan ranks 10th and Middle Africa ranks 10th of 125 countries.
Kazakhstan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Kazakhstan | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.313 kt | 0.0004 kt | 0.3126 kt | Kazakhstan |
| 2000s | 0.3334 kt | 0.0003 kt | 0.333 kt | Kazakhstan |
| 2010s | 0.3433 kt | 0.0004 kt | 0.3429 kt | Kazakhstan |
| 2020s | 0.3556 kt | 0.0006 kt | 0.355 kt | Kazakhstan |
| 2030s | 0.2499 kt | 0.0005 kt | 0.2494 kt | Kazakhstan |
| 2050s | 0.2404 kt | 0.0007 kt | 0.2397 kt | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Kazakhstan or Middle Africa?
- Kazakhstan, at 0.2404 kt against 0.0007 kt in Middle Africa as of 2050.
- What is the difference in wheat — burning crop residues between Kazakhstan and Middle Africa?
- 0.2397 kt, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Middle Africa?
- 34 years are reported by both, from 1992 to 2050.
- How do Kazakhstan and Middle Africa rank globally for wheat — burning crop residues?
- Kazakhstan ranks 10th and Middle Africa ranks 10th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).