Northern Europe vs Spain: Wheat — Burning crop residues
Wheat — Burning crop residues over time
- Northern Europe
- Spain
How they compare
Northern Europe currently reports 0.1098 kt against 0.0561 kt in Spain, a difference of 0.0537 kt.
That makes Northern Europe's figure about 2.0 times Spain's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Spain ahead.
Northern Europe ranks 26th and Spain ranks 24th of 30 groups.
Across the 9 decades both report, Northern Europe averaged higher in 7 and Spain in 2.
Head to head by decade
| Decade | Northern Europe | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0448 kt | 0.1151 kt | 0.0703 kt | Spain |
| 1970s | 0.051 kt | 0.0862 kt | 0.0351 kt | Spain |
| 1980s | 0.0735 kt | 0.067 kt | 0.0064 kt | Northern Europe |
| 1990s | 0.0986 kt | 0.0589 kt | 0.0397 kt | Northern Europe |
| 2000s | 0.1105 kt | 0.0591 kt | 0.0515 kt | Northern Europe |
| 2010s | 0.1266 kt | 0.0586 kt | 0.0679 kt | Northern Europe |
| 2020s | 0.1296 kt | 0.0572 kt | 0.0724 kt | Northern Europe |
| 2030s | 0.1104 kt | 0.0564 kt | 0.054 kt | Northern Europe |
| 2050s | 0.1098 kt | 0.0561 kt | 0.0537 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — burning crop residues, Northern Europe or Spain?
- Northern Europe, at 0.1098 kt against 0.0561 kt in Spain as of 2050.
- What is the difference in wheat — burning crop residues between Northern Europe and Spain?
- 0.0537 kt, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Spain?
- 65 years are reported by both, from 1961 to 2050.
- How do Northern Europe and Spain rank globally for wheat — burning crop residues?
- Northern Europe ranks 26th and Spain ranks 24th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).