Australia vs Eastern Europe: Wheat — Crop residues

Australia
7.56 kt
in 2050
Eastern Europe
23.88 kt
in 2050
Australia rank
9th
Eastern Europe rank
8th

Wheat — Crop residues over time

  • Australia
  • Eastern Europe
0102030196120052050

How they compare

Eastern Europe currently reports 23.88 kt against 7.56 kt in Australia, a difference of 16.32 kt.

That makes Eastern Europe's figure about 3.2 times Australia's.

Across all 65 years both countries report, Eastern Europe has been ahead every year.

Australia ranks 9th and Eastern Europe ranks 8th of 125 countries.

Eastern Europe has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Australia Eastern Europe Difference Ahead
1960s 2.26 kt 20.31 kt 18.05 kt Eastern Europe
1970s 2.63 kt 24.78 kt 22.16 kt Eastern Europe
1980s 3.42 kt 23.52 kt 20.1 kt Eastern Europe
1990s 3.54 kt 18.75 kt 15.21 kt Eastern Europe
2000s 4.44 kt 19.89 kt 15.44 kt Eastern Europe
2010s 5.24 kt 25.13 kt 19.89 kt Eastern Europe
2020s 6.44 kt 31.83 kt 25.39 kt Eastern Europe
2030s 7.09 kt 22.81 kt 15.73 kt Eastern Europe
2050s 7.56 kt 23.88 kt 16.31 kt Eastern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Australia or Eastern Europe?
Eastern Europe, at 23.88 kt against 7.56 kt in Australia as of 2050.
What is the difference in wheat — crop residues between Australia and Eastern Europe?
16.32 kt, with Eastern Europe ahead.
How many years of comparable data are there for Australia and Eastern Europe?
65 years are reported by both, from 1961 to 2050.
How do Australia and Eastern Europe rank globally for wheat — crop residues?
Australia ranks 9th and Eastern Europe ranks 8th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Eastern Europe: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-direct-emissions-n2o-fao-tier-1/australia/eastern-europe/

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About this data

Indicator
Wheat — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).