Eastern Africa vs Nepal: Wheat — Crop residues
Wheat — Crop residues over time
- Eastern Africa
- Nepal
How they compare
Eastern Africa currently reports 2.69 kt against 1.25 kt in Nepal, a difference of 1.44 kt.
That makes Eastern Africa's figure about 2.2 times Nepal's.
Across all 65 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 26th and Nepal ranks 26th of 30 groups.
Eastern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eastern Africa | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2371 kt | 0.0371 kt | 0.2 kt | Eastern Africa |
| 1970s | 0.2556 kt | 0.0768 kt | 0.1788 kt | Eastern Africa |
| 1980s | 0.2915 kt | 0.1422 kt | 0.1493 kt | Eastern Africa |
| 1990s | 0.3702 kt | 0.2074 kt | 0.1627 kt | Eastern Africa |
| 2000s | 0.5987 kt | 0.2916 kt | 0.3071 kt | Eastern Africa |
| 2010s | 1.02 kt | 0.3825 kt | 0.6388 kt | Eastern Africa |
| 2020s | 1.38 kt | 0.4372 kt | 0.9409 kt | Eastern Africa |
| 2030s | 1.65 kt | 0.844 kt | 0.8036 kt | Eastern Africa |
| 2050s | 2.69 kt | 1.25 kt | 1.44 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Eastern Africa or Nepal?
- Eastern Africa, at 2.69 kt against 1.25 kt in Nepal as of 2050.
- What is the difference in wheat — crop residues between Eastern Africa and Nepal?
- 1.44 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Nepal?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Africa and Nepal rank globally for wheat — crop residues?
- Eastern Africa ranks 26th and Nepal ranks 26th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).