Melanesia vs Western Europe: Wheat — Crop residues
Wheat — Crop residues over time
- Melanesia
- Western Europe
How they compare
Western Europe currently reports 14.23 kt against 0 kt in Melanesia, a difference of 14.23 kt.
Across all 56 years both countries report, Western Europe has been ahead every year.
Melanesia ranks 13th and Western Europe ranks 12th of 14 countries.
Western Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Melanesia | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 4.55 kt | 4.55 kt | Western Europe |
| 1970s | 0 kt | 5.98 kt | 5.98 kt | Western Europe |
| 1980s | 0.0001 kt | 8.72 kt | 8.72 kt | Western Europe |
| 1990s | 0 kt | 10.79 kt | 10.79 kt | Western Europe |
| 2000s | 0 kt | 12.02 kt | 12.02 kt | Western Europe |
| 2010s | 0 kt | 12.8 kt | 12.8 kt | Western Europe |
| 2020s | 0 kt | 11.82 kt | 11.82 kt | Western Europe |
| 2030s | 0 kt | 14.04 kt | 14.04 kt | Western Europe |
| 2050s | 0 kt | 14.23 kt | 14.23 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Melanesia or Western Europe?
- Western Europe, at 14.23 kt against 0 kt in Melanesia as of 2050.
- What is the difference in wheat — crop residues between Melanesia and Western Europe?
- 14.23 kt, with Western Europe ahead.
- How many years of comparable data are there for Melanesia and Western Europe?
- 56 years are reported by both, from 1961 to 2050.
- How do Melanesia and Western Europe rank globally for wheat — crop residues?
- Melanesia ranks 13th and Western Europe ranks 12th of 14 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).