Romania vs Southern Africa: Wheat — Crop residues
Wheat — Crop residues over time
- Romania
- Southern Africa
How they compare
Romania currently reports 1.27 kt against 0.5092 kt in Southern Africa, a difference of 0.7608 kt.
That makes Romania's figure about 2.5 times Southern Africa's.
Across all 65 years both countries report, Romania has been ahead every year.
Romania ranks 25th and Southern Africa ranks 28th of 125 countries.
Romania has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Romania | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.03 kt | 0.2732 kt | 0.7581 kt | Romania |
| 1970s | 1.14 kt | 0.4616 kt | 0.6796 kt | Romania |
| 1980s | 1.33 kt | 0.548 kt | 0.786 kt | Romania |
| 1990s | 1.14 kt | 0.4391 kt | 0.7054 kt | Romania |
| 2000s | 1.14 kt | 0.4351 kt | 0.7084 kt | Romania |
| 2010s | 1.6 kt | 0.3544 kt | 1.25 kt | Romania |
| 2020s | 1.75 kt | 0.432 kt | 1.32 kt | Romania |
| 2030s | 1.26 kt | 0.4866 kt | 0.7689 kt | Romania |
| 2050s | 1.27 kt | 0.5092 kt | 0.7621 kt | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Romania or Southern Africa?
- Romania, at 1.27 kt against 0.5092 kt in Southern Africa as of 2050.
- What is the difference in wheat — crop residues between Romania and Southern Africa?
- 0.7608 kt, with Romania ahead.
- How many years of comparable data are there for Romania and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Romania and Southern Africa rank globally for wheat — crop residues?
- Romania ranks 25th and Southern Africa ranks 28th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).