Serbia vs South Africa: Wheat — Crop residues

Serbia
0.4697 kt
in 2050
South Africa
0.4973 kt
in 2050
Serbia rank
42nd
South Africa rank
40th

Wheat — Crop residues over time

  • Serbia
  • South Africa
0.20.40.60.8196120052050

How they compare

South Africa currently reports 0.4973 kt against 0.4697 kt in Serbia, a difference of 0.0276 kt.

That makes South Africa's figure about 1.1 times Serbia's.

The two have swapped places 2 times across 20 shared years of data; in 2006 it was South Africa ahead.

Serbia ranks 42nd and South Africa ranks 40th of 125 countries.

Across the 5 decades both report, Serbia averaged higher in 2 and South Africa in 3.

Head to head by decade

Decade Serbia South Africa Difference Ahead
2000s 0.3968 kt 0.4154 kt 0.0186 kt South Africa
2010s 0.482 kt 0.3495 kt 0.1325 kt Serbia
2020s 0.631 kt 0.4271 kt 0.2039 kt Serbia
2030s 0.4555 kt 0.4781 kt 0.0226 kt South Africa
2050s 0.4697 kt 0.4973 kt 0.0276 kt South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Serbia or South Africa?
South Africa, at 0.4973 kt against 0.4697 kt in Serbia as of 2050.
What is the difference in wheat — crop residues between Serbia and South Africa?
0.0276 kt, with South Africa ahead.
How many years of comparable data are there for Serbia and South Africa?
20 years are reported by both, from 2006 to 2050.
How do Serbia and South Africa rank globally for wheat — crop residues?
Serbia ranks 42nd and South Africa ranks 40th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Serbia vs South Africa: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-direct-emissions-n2o-fao-tier-1/serbia/south-africa/

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About this data

Indicator
Wheat — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).