South-Eastern Asia vs Uzbekistan: Wheat — Crop residues
Wheat — Crop residues over time
- South-Eastern Asia
- Uzbekistan
How they compare
Uzbekistan currently reports 1.06 kt against 0.0835 kt in South-Eastern Asia, a difference of 0.9765 kt.
That makes Uzbekistan's figure about 12.7 times South-Eastern Asia's.
Across all 34 years both countries report, Uzbekistan has been ahead every year.
South-Eastern Asia ranks 29th and Uzbekistan ranks 28th of 30 groups.
Uzbekistan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | South-Eastern Asia | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0248 kt | 0.5154 kt | 0.4906 kt | Uzbekistan |
| 2000s | 0.0312 kt | 1.1 kt | 1.07 kt | Uzbekistan |
| 2010s | 0.0337 kt | 1.29 kt | 1.25 kt | Uzbekistan |
| 2020s | 0.0212 kt | 1.22 kt | 1.2 kt | Uzbekistan |
| 2030s | 0.0655 kt | 1.09 kt | 1.03 kt | Uzbekistan |
| 2050s | 0.0835 kt | 1.06 kt | 0.9746 kt | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, South-Eastern Asia or Uzbekistan?
- Uzbekistan, at 1.06 kt against 0.0835 kt in South-Eastern Asia as of 2050.
- What is the difference in wheat — crop residues between South-Eastern Asia and Uzbekistan?
- 0.9765 kt, with Uzbekistan ahead.
- How many years of comparable data are there for South-Eastern Asia and Uzbekistan?
- 34 years are reported by both, from 1992 to 2050.
- How do South-Eastern Asia and Uzbekistan rank globally for wheat — crop residues?
- South-Eastern Asia ranks 29th and Uzbekistan ranks 28th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).