European Union (27) vs France: Wheat — Crop residues
Wheat — Crop residues over time
- European Union (27)
- France
How they compare
European Union (27) currently reports 32.5 kt against 9.83 kt in France, a difference of 22.67 kt.
That makes European Union (27)'s figure about 3.3 times France's.
Across all 65 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 7th and France ranks 7th of 30 groups.
European Union (27) has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | European Union (27) | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13.94 kt | 3.26 kt | 10.69 kt | European Union (27) |
| 1970s | 16.76 kt | 4.18 kt | 12.59 kt | European Union (27) |
| 1980s | 21.61 kt | 6.55 kt | 15.06 kt | European Union (27) |
| 1990s | 25.59 kt | 7.98 kt | 17.6 kt | European Union (27) |
| 2000s | 28.55 kt | 8.52 kt | 20.03 kt | European Union (27) |
| 2010s | 31.55 kt | 8.9 kt | 22.65 kt | European Union (27) |
| 2020s | 31.82 kt | 8.12 kt | 23.7 kt | European Union (27) |
| 2030s | 32.07 kt | 9.69 kt | 22.37 kt | European Union (27) |
| 2050s | 32.5 kt | 9.83 kt | 22.68 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, European Union (27) or France?
- European Union (27), at 32.5 kt against 9.83 kt in France as of 2050.
- What is the difference in wheat — crop residues between European Union (27) and France?
- 22.67 kt, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and France?
- 65 years are reported by both, from 1961 to 2050.
- How do European Union (27) and France rank globally for wheat — crop residues?
- European Union (27) ranks 7th and France ranks 7th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).