Italy vs Spain: Wheat — Crop residues (Emissions N2O)
Wheat — Crop residues (Emissions N2O) over time
- Italy
- Spain
How they compare
Italy currently reports 2.14 kt against 1.62 kt in Spain, a difference of 0.52 kt.
That makes Italy's figure about 1.3 times Spain's.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Italy ahead.
Italy ranks 20th and Spain ranks 22nd of 125 countries.
Across the 9 decades both report, Italy averaged higher in 8 and Spain in 1.
Head to head by decade
| Decade | Italy | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.39 kt | 1.37 kt | 1.02 kt | Italy |
| 1970s | 2.31 kt | 1.23 kt | 1.08 kt | Italy |
| 1980s | 2.22 kt | 1.34 kt | 0.8785 kt | Italy |
| 1990s | 2.03 kt | 1.25 kt | 0.7809 kt | Italy |
| 2000s | 1.83 kt | 1.51 kt | 0.3162 kt | Italy |
| 2010s | 1.76 kt | 1.64 kt | 0.1196 kt | Italy |
| 2020s | 1.68 kt | 1.69 kt | 0.0062 kt | Spain |
| 2030s | 2.11 kt | 1.6 kt | 0.5058 kt | Italy |
| 2050s | 2.14 kt | 1.62 kt | 0.5131 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Italy or Spain?
- Italy, at 2.14 kt against 1.62 kt in Spain as of 2050.
- What is the difference in wheat — crop residues between Italy and Spain?
- 0.52 kt, with Italy ahead.
- How many years of comparable data are there for Italy and Spain?
- 65 years are reported by both, from 1961 to 2050.
- How do Italy and Spain rank globally for wheat — crop residues?
- Italy ranks 20th and Spain ranks 22nd of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).