Low Income Food Deficit Countries (LIFDCs) vs United Kingdom of Great Britain and Northern Ireland: Wheat — Crop residues

Low Income Food Deficit Countries (LIFDCs)
10.31 kt
in 2050
United Kingdom of Great Britain and Northern Ireland
3.99 kt
in 2050
Low Income Food Deficit Countries (LIFDCs) rank
17th
United Kingdom of Great Britain and Northern Ireland rank
15th

Wheat — Crop residues over time

  • Low Income Food Deficit Countries (LIFDCs)
  • United Kingdom of Great Britain and Northern Ireland
0246810196120052050

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 10.31 kt against 3.99 kt in United Kingdom of Great Britain and Northern Ireland, a difference of 6.32 kt.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 2.6 times United Kingdom of Great Britain and Northern Ireland's.

The two have swapped places 6 times across 65 shared years of data; in 1961 it was Low Income Food Deficit Countries (LIFDCs) ahead.

Low Income Food Deficit Countries (LIFDCs) ranks 17th and United Kingdom of Great Britain and Northern Ireland ranks 15th of 30 groups.

Across the 9 decades both report, Low Income Food Deficit Countries (LIFDCs) averaged higher in 7 and United Kingdom of Great Britain and Northern Ireland in 2.

Head to head by decade

Decade Low Income Food Deficit Countries (LIFDCs) United Kingdom of Great Britain and Northern Ireland Difference Ahead
1960s 1.4 kt 0.8642 kt 0.5344 kt Low Income Food Deficit Countries (LIFDCs)
1970s 1.7 kt 1.29 kt 0.4132 kt Low Income Food Deficit Countries (LIFDCs)
1980s 1.75 kt 2.77 kt 1.02 kt United Kingdom of Great Britain and Northern Ireland
1990s 3.16 kt 3.4 kt 0.2488 kt United Kingdom of Great Britain and Northern Ireland
2000s 4.98 kt 3.49 kt 1.49 kt Low Income Food Deficit Countries (LIFDCs)
2010s 5.74 kt 3.46 kt 2.28 kt Low Income Food Deficit Countries (LIFDCs)
2020s 5.99 kt 3.13 kt 2.87 kt Low Income Food Deficit Countries (LIFDCs)
2030s 7.8 kt 3.93 kt 3.87 kt Low Income Food Deficit Countries (LIFDCs)
2050s 10.31 kt 3.99 kt 6.32 kt Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Low Income Food Deficit Countries (LIFDCs) or United Kingdom of Great Britain and Northern Ireland?
Low Income Food Deficit Countries (LIFDCs), at 10.31 kt against 3.99 kt in United Kingdom of Great Britain and Northern Ireland as of 2050.
What is the difference in wheat — crop residues between Low Income Food Deficit Countries (LIFDCs) and United Kingdom of Great Britain and Northern Ireland?
6.32 kt, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and United Kingdom of Great Britain and Northern Ireland?
65 years are reported by both, from 1961 to 2050.
How do Low Income Food Deficit Countries (LIFDCs) and United Kingdom of Great Britain and Northern Ireland rank globally for wheat — crop residues?
Low Income Food Deficit Countries (LIFDCs) ranks 17th and United Kingdom of Great Britain and Northern Ireland ranks 15th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Low Income Food Deficit Countries (LIFDCs) vs United Kingdom of Great Britain and Northern Ireland: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/low-income-food-deficit-countries-lifdcs/united-kingdom-of-great-britain-and-northern-ireland/

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<a href="https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/low-income-food-deficit-countries-lifdcs/united-kingdom-of-great-britain-and-northern-ireland/">Low Income Food Deficit Countries (LIFDCs) vs United Kingdom of Great Britain and Northern Ireland: Wheat — Crop residues</a> — Statizoid

About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).