Pakistan vs South America: Wheat — Crop residues
Wheat — Crop residues over time
- Pakistan
- South America
How they compare
South America currently reports 10.49 kt against 6.05 kt in Pakistan, a difference of 4.44 kt.
That makes South America's figure about 1.7 times Pakistan's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was South America ahead.
Pakistan ranks 13th and South America ranks 16th of 125 countries.
Across the 9 decades both report, Pakistan averaged higher in 1 and South America in 8.
Head to head by decade
| Decade | Pakistan | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.45 kt | 2.78 kt | 1.33 kt | South America |
| 1970s | 2.25 kt | 3.2 kt | 0.9459 kt | South America |
| 1980s | 3.29 kt | 4.38 kt | 1.09 kt | South America |
| 1990s | 4.28 kt | 4.35 kt | 0.068 kt | South America |
| 2000s | 5.32 kt | 5.56 kt | 0.236 kt | South America |
| 2010s | 6.29 kt | 5.98 kt | 0.3061 kt | Pakistan |
| 2020s | 6.71 kt | 7.57 kt | 0.8575 kt | South America |
| 2030s | 6.63 kt | 8.95 kt | 2.32 kt | South America |
| 2050s | 6.05 kt | 10.49 kt | 4.43 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Pakistan or South America?
- South America, at 10.49 kt against 6.05 kt in Pakistan as of 2050.
- What is the difference in wheat — crop residues between Pakistan and South America?
- 4.44 kt, with South America ahead.
- How many years of comparable data are there for Pakistan and South America?
- 65 years are reported by both, from 1961 to 2050.
- How do Pakistan and South America rank globally for wheat — crop residues?
- Pakistan ranks 13th and South America ranks 16th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).