United Republic of Tanzania vs Western Europe: Wheat — Crop residues
Wheat — Crop residues over time
- United Republic of Tanzania
- Western Europe
How they compare
Western Europe currently reports 3.2 kt against 0.0084 kt in United Republic of Tanzania, a difference of 3.19 kt.
That makes Western Europe's figure about 381.2 times United Republic of Tanzania's.
Across all 65 years both countries report, Western Europe has been ahead every year.
United Republic of Tanzania ranks 9th and Western Europe ranks 12th of 14 countries.
Western Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | United Republic of Tanzania | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0016 kt | 1.02 kt | 1.02 kt | Western Europe |
| 1970s | 0.0038 kt | 1.35 kt | 1.34 kt | Western Europe |
| 1980s | 0.0039 kt | 1.96 kt | 1.96 kt | Western Europe |
| 1990s | 0.0041 kt | 2.43 kt | 2.42 kt | Western Europe |
| 2000s | 0.0039 kt | 2.77 kt | 2.76 kt | Western Europe |
| 2010s | 0.0047 kt | 2.9 kt | 2.9 kt | Western Europe |
| 2020s | 0.004 kt | 2.66 kt | 2.65 kt | Western Europe |
| 2030s | 0.0068 kt | 3.16 kt | 3.15 kt | Western Europe |
| 2050s | 0.0084 kt | 3.2 kt | 3.19 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, United Republic of Tanzania or Western Europe?
- Western Europe, at 3.2 kt against 0.0084 kt in United Republic of Tanzania as of 2050.
- What is the difference in wheat — crop residues between United Republic of Tanzania and Western Europe?
- 3.19 kt, with Western Europe ahead.
- How many years of comparable data are there for United Republic of Tanzania and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do United Republic of Tanzania and Western Europe rank globally for wheat — crop residues?
- United Republic of Tanzania ranks 9th and Western Europe ranks 12th of 14 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).