Israel vs Rwanda: Wheat — Crop residues
Wheat — Crop residues over time
- Israel
- Rwanda
How they compare
Rwanda currently reports 3.38 million kg against 2.92 million kg in Israel, a difference of 456,980 kg.
That makes Rwanda's figure about 1.2 times Israel's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Israel ahead.
Israel ranks 82nd and Rwanda ranks 79th of 125 countries.
Across the 9 decades both report, Israel averaged higher in 8 and Rwanda in 1.
Head to head by decade
| Decade | Israel | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.73 million kg | 12,929 kg | 1.71 million kg | Israel |
| 1970s | 2.87 million kg | 42,339 kg | 2.83 million kg | Israel |
| 1980s | 2.81 million kg | 74,800 kg | 2.73 million kg | Israel |
| 1990s | 2.39 million kg | 115,618 kg | 2.28 million kg | Israel |
| 2000s | 2.01 million kg | 224,687 kg | 1.79 million kg | Israel |
| 2010s | 1.81 million kg | 154,897 kg | 1.66 million kg | Israel |
| 2020s | 1.94 million kg | 216,178 kg | 1.73 million kg | Israel |
| 2030s | 2.34 million kg | 1.73 million kg | 606,440 kg | Israel |
| 2050s | 2.92 million kg | 3.38 million kg | 456,980 kg | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Israel or Rwanda?
- Rwanda, at 3.38 million kg against 2.92 million kg in Israel as of 2050.
- What is the difference in wheat — crop residues between Israel and Rwanda?
- 456,980 kg, with Rwanda ahead.
- How many years of comparable data are there for Israel and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Israel and Rwanda rank globally for wheat — crop residues?
- Israel ranks 82nd and Rwanda ranks 79th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).