Namibia vs Palestine, State of: Wheat — Crop residues
Wheat — Crop residues over time
- Namibia
- Palestine, State of
How they compare
Palestine, State of currently reports 734,850 kg against 554,468 kg in Namibia, a difference of 180,382 kg.
That makes Palestine, State of's figure about 1.3 times Namibia's.
Across all 32 years both countries report, Palestine, State of has been ahead every year.
Namibia ranks 96th and Palestine, State of ranks 93rd of 125 countries.
Palestine, State of has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Namibia | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 69,065 kg | 393,611 kg | 324,546 kg | Palestine, State of |
| 2000s | 126,239 kg | 563,999 kg | 437,759 kg | Palestine, State of |
| 2010s | 133,138 kg | 467,007 kg | 333,869 kg | Palestine, State of |
| 2020s | 205,451 kg | 432,036 kg | 226,585 kg | Palestine, State of |
| 2030s | 336,998 kg | 588,593 kg | 251,595 kg | Palestine, State of |
| 2050s | 554,468 kg | 734,850 kg | 180,382 kg | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Namibia or Palestine, State of?
- Palestine, State of, at 734,850 kg against 554,468 kg in Namibia as of 2050.
- What is the difference in wheat — crop residues between Namibia and Palestine, State of?
- 180,382 kg, with Palestine, State of ahead.
- How many years of comparable data are there for Namibia and Palestine, State of?
- 32 years are reported by both, from 1994 to 2050.
- How do Namibia and Palestine, State of rank globally for wheat — crop residues?
- Namibia ranks 96th and Palestine, State of ranks 93rd of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).