Northern Europe vs Yugoslav SFR: Wheat — Crop residues
Wheat — Crop residues over time
- Northern Europe
- Yugoslav SFR
How they compare
Northern Europe currently reports 369.11 million kg against 83.38 million kg in Yugoslav SFR, a difference of 285.73 million kg.
That makes Northern Europe's figure about 4.4 times Yugoslav SFR's.
Across all 31 years both countries report, Northern Europe has been ahead every year.
Northern Europe ranks 21st and Yugoslav SFR ranks 23rd of 30 groups.
Northern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern Europe | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 73.53 million kg | 55.41 million kg | 18.12 million kg | Northern Europe |
| 1970s | 100.58 million kg | 66.68 million kg | 33.90 million kg | Northern Europe |
| 1980s | 197.68 million kg | 67.34 million kg | 130.33 million kg | Northern Europe |
| 1990s | 261.45 million kg | 81.86 million kg | 179.59 million kg | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Northern Europe or Yugoslav SFR?
- Northern Europe, at 369.11 million kg against 83.38 million kg in Yugoslav SFR as of 2050.
- What is the difference in wheat — crop residues between Northern Europe and Yugoslav SFR?
- 285.73 million kg, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Northern Europe and Yugoslav SFR rank globally for wheat — crop residues?
- Northern Europe ranks 21st and Yugoslav SFR ranks 23rd of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).