AFOLU — Direct emissions in Eastern Africa
Eastern Africa: AFOLU — Direct emissions was 399.34 kt in 2023. ▲ Rising
AFOLU — Direct emissions in Eastern Africa, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, afolu — direct emissions in Eastern Africa stood at 399.34 kt. That is the highest value across all 34 years on record.
That represents a change of up 6.1% on the previous year and up 30.6% over ten years.
Over the whole period, afolu — direct emissions in Eastern Africa peaked at 399.34 kt in 2023 and was at its lowest, 159.94 kt, in 1993.
That places Eastern Africa 16th out of 32 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
AFOLU — Direct emissions in Eastern Africa, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 169.35 kt | — |
| 1991 | 165.46 kt | -2.3% |
| 1992 | 166.11 kt | +0.4% |
| 1993 | 159.94 kt | -3.7% |
| 1994 | 161.37 kt | +0.9% |
| 1995 | 165.26 kt | +2.4% |
| 1996 | 167.69 kt | +1.5% |
| 1997 | 170.86 kt | +1.9% |
| 1998 | 176.44 kt | +3.3% |
| 1999 | 183.11 kt | +3.8% |
| 2000 | 178.31 kt | -2.6% |
| 2001 | 181.19 kt | +1.6% |
| 2002 | 190.38 kt | +5.1% |
| 2003 | 191.21 kt | +0.4% |
| 2004 | 196.29 kt | +2.7% |
| 2005 | 202.79 kt | +3.3% |
| 2006 | 208.85 kt | +3.0% |
| 2007 | 231.26 kt | +10.7% |
| 2008 | 243.81 kt | +5.4% |
| 2009 | 249.91 kt | +2.5% |
| 2010 | 259.77 kt | +3.9% |
| 2011 | 264.19 kt | +1.7% |
| 2012 | 298.82 kt | +13.1% |
| 2013 | 305.7 kt | +2.3% |
| 2014 | 314 kt | +2.7% |
| 2015 | 319.06 kt | +1.6% |
| 2016 | 331.34 kt | +3.9% |
| 2017 | 335.45 kt | +1.2% |
| 2018 | 343.07 kt | +2.3% |
| 2019 | 364.37 kt | +6.2% |
| 2020 | 387.85 kt | +6.4% |
| 2021 | 376.76 kt | -2.9% |
| 2022 | 376.32 kt | -0.1% |
| 2023 | 399.34 kt | +6.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 168.56 kt | 159.94 kt | 183.11 kt | 10 |
| 2000s | 207.4 kt | 178.31 kt | 249.91 kt | 10 |
| 2010s | 313.58 kt | 259.77 kt | 364.37 kt | 10 |
| 2020s | 385.07 kt | 376.32 kt | 399.34 kt | 4 |
Countries ranked near Eastern Africa
More climate change data for Eastern Africa
- Emissions from livestock — Emissions (CO2eq) 337,539 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 111,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 225,733 kt (2050)
- Emissions from livestock — Emissions 421.91 kt (2050)
- Emissions from livestock — Emissions 8,062 kt (2050)
- Emissions from crops — Emissions (CO2eq) 36,052 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 19,110 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 16,942 kt (2050)
- Emissions from crops — Emissions 72.11 kt (2050)
- Emissions from crops — Emissions 605.08 kt (2050)
Frequently asked questions
- What is afolu — direct emissions in Eastern Africa?
- Afolu — direct emissions in Eastern Africa was 399.34 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest afolu — direct emissions recorded in Eastern Africa?
- The highest recorded value was 399.34 kt in 2023.
- What is the lowest afolu — direct emissions recorded in Eastern Africa?
- The lowest recorded value was 159.94 kt in 1993.
- How does Eastern Africa rank for afolu — direct emissions?
- Eastern Africa ranks 16th out of 32 groups with data for 2023.
- Is afolu — direct emissions rising or falling in Eastern Africa?
- Over the last ten years it is up 30.6%. The long-run trend across the full record is rising.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf