AFOLU — Direct emissions in Syrian Arab Republic
Syrian Arab Republic: AFOLU — Direct emissions was 7.74 kt in 2023. ▼ Falling
AFOLU — Direct emissions in Syrian Arab Republic, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for afolu — direct emissions in Syrian Arab Republic is 7.74 kt, measured in 2023.
The figure is up 20.0% on the previous year and up 2.0% over ten years.
Over the whole period, afolu — direct emissions in Syrian Arab Republic peaked at 12.51 kt in 2006 and was at its lowest, 5.54 kt, in 2018.
That places Syrian Arab Republic 12th out of 20 regions with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
AFOLU — Direct emissions in Syrian Arab Republic, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 8.38 kt | — |
| 1991 | 8.05 kt | -4.0% |
| 1992 | 8.23 kt | +2.2% |
| 1993 | 7.97 kt | -3.2% |
| 1994 | 8.58 kt | +7.7% |
| 1995 | 9.3 kt | +8.4% |
| 1996 | 9.37 kt | +0.7% |
| 1997 | 9.44 kt | +0.7% |
| 1998 | 9.78 kt | +3.7% |
| 1999 | 9.72 kt | -0.6% |
| 2000 | 9.46 kt | -2.8% |
| 2001 | 8.61 kt | -9.0% |
| 2002 | 9.51 kt | +10.4% |
| 2003 | 10.34 kt | +8.8% |
| 2004 | 10.59 kt | +2.3% |
| 2005 | 11.74 kt | +10.9% |
| 2006 | 12.51 kt | +6.6% |
| 2007 | 12.42 kt | -0.7% |
| 2008 | 11.29 kt | -9.1% |
| 2009 | 10.5 kt | -7.0% |
| 2010 | 8.42 kt | -19.8% |
| 2011 | 9.52 kt | +13.1% |
| 2012 | 9.12 kt | -4.2% |
| 2013 | 7.59 kt | -16.8% |
| 2014 | 7.27 kt | -4.2% |
| 2015 | 6.87 kt | -5.5% |
| 2016 | 6.58 kt | -4.2% |
| 2017 | 5.61 kt | -14.7% |
| 2018 | 5.54 kt | -1.4% |
| 2019 | 6.61 kt | +19.4% |
| 2020 | 6.92 kt | +4.8% |
| 2021 | 6.32 kt | -8.7% |
| 2022 | 6.45 kt | +2.1% |
| 2023 | 7.74 kt | +20.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8.88 kt | 7.97 kt | 9.78 kt | 10 |
| 2000s | 10.7 kt | 8.61 kt | 12.51 kt | 10 |
| 2010s | 7.31 kt | 5.54 kt | 9.52 kt | 10 |
| 2020s | 6.86 kt | 6.32 kt | 7.74 kt | 4 |
Countries ranked near Syrian Arab Republic
More climate change data for Syrian Arab Republic
- Emissions from livestock — Emissions (CO2eq) 12,493 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,423 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,070 kt (2050)
- Emissions from livestock — Emissions 16.69 kt (2050)
- Emissions from livestock — Emissions 288.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,428 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,330 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 97.62 kt (2050)
- Emissions from crops — Emissions 12.57 kt (2050)
- Emissions from crops — Emissions 3.49 kt (2050)
Frequently asked questions
- What is afolu — direct emissions in Syrian Arab Republic?
- Afolu — direct emissions in Syrian Arab Republic was 7.74 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest afolu — direct emissions recorded in Syrian Arab Republic?
- The highest recorded value was 12.51 kt in 2006.
- What is the lowest afolu — direct emissions recorded in Syrian Arab Republic?
- The lowest recorded value was 5.54 kt in 2018.
- How does Syrian Arab Republic rank for afolu — direct emissions?
- Syrian Arab Republic ranks 12th out of 20 regions with data for 2023.
- Is afolu — direct emissions rising or falling in Syrian Arab Republic?
- Over the last ten years it is up 2.0%. The long-run trend across the full record is falling.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf