AFOLU — Indirect emissions in Bahrain, Kingdom of

Bahrain, Kingdom of: AFOLU — Indirect emissions was 0.0295 kt in 2023. ▲ Rising

Latest (2023)
0.0295 kt
Change on year
down 0.3%
World rank
165th
of 189 countries
All-time high
0.0296 kt
in 2022
All-time low
0.0177 kt
in 1995
Years of data
34
1990–2023

AFOLU — Indirect emissions in Bahrain, Kingdom of, 1990–2023

00.010.020.031990200620231990: 0.02 kt1991: 0.019 kt1992: 0.019 kt1993: 0.019 kt1994: 0.019 kt1995: 0.018 kt1996: 0.019 kt1997: 0.019 kt1998: 0.019 kt1999: 0.02 kt2000: 0.02 kt2001: 0.019 kt2002: 0.024 kt2003: 0.023 kt2004: 0.022 kt2005: 0.022 kt2006: 0.022 kt2007: 0.022 kt2008: 0.019 kt2009: 0.02 kt2010: 0.022 kt2011: 0.022 kt2012: 0.023 kt2013: 0.023 kt2014: 0.024 kt2015: 0.024 kt2016: 0.025 kt2017: 0.026 kt2018: 0.029 kt2019: 0.029 kt2020: 0.027 kt2021: 0.028 kt2022: 0.03 kt2023: 0.029 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, afolu — indirect emissions in Bahrain, Kingdom of stood at 0.0295 kt.

That represents a change of down 0.3% on the previous year and up 26.1% over ten years.

Over the whole period, afolu — indirect emissions in Bahrain, Kingdom of peaked at 0.0296 kt in 2022 and was at its lowest, 0.0177 kt, in 1995.

Bahrain, Kingdom of ranks 165th of 189 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0191 kt 0.0177 kt 0.02 kt 10
2000s 0.0214 kt 0.0193 kt 0.0244 kt 10
2010s 0.0248 kt 0.022 kt 0.0295 kt 10
2020s 0.0286 kt 0.0272 kt 0.0296 kt 4

Countries ranked near Bahrain, Kingdom of

  1. 162 Guadeloupe 0.0504 kt compare
  2. 163 Samoa 0.0375 kt compare
  3. 164 Barbados 0.0334 kt compare
  4. 166 Tonga 0.0208 kt compare
  5. 167 China, Hong Kong SAR 0.0206 kt compare
  6. 168 Martinique 0.0203 kt compare

See the full ranking of 244 places →

More climate change data for Bahrain, Kingdom of

All data for Bahrain, Kingdom of →

Frequently asked questions

What is afolu — indirect emissions in Bahrain, Kingdom of?
Afolu — indirect emissions in Bahrain, Kingdom of was 0.0295 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest afolu — indirect emissions recorded in Bahrain, Kingdom of?
The highest recorded value was 0.0296 kt in 2022.
What is the lowest afolu — indirect emissions recorded in Bahrain, Kingdom of?
The lowest recorded value was 0.0177 kt in 1995.
How does Bahrain, Kingdom of rank for afolu — indirect emissions?
Bahrain, Kingdom of ranks 165th out of 189 countries with data for 2023.
Is afolu — indirect emissions rising or falling in Bahrain, Kingdom of?
Over the last ten years it is up 26.1%. The long-run trend across the full record is rising.
Where does this Bahrain, Kingdom of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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AFOLU — Indirect emissions in Bahrain, Kingdom of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/stat/afolu-indirect-emissions-n2o-fao-tier-1/bahrain/

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About this data

Indicator
AFOLU — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
244 places, 8,019 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf