Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Belgium

Belgium: Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — UNFCCC was 2,899 kt in 2020. ▼ Falling

Latest (2020)
2,899 kt
Change on year
down 1.3%
World rank
35th
of 69 countries
All-time high
3,551 kt
in 2000
All-time low
2,815 kt
in 2016
Years of data
21
2000–2020

Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Belgium, 2000–2020

01.0k2.0k3.0k4.0k2000201020202000: 3.6k kt2001: 3.4k kt2002: 3.5k kt2003: 3.3k kt2004: 3.3k kt2005: 3.2k kt2006: 3.1k kt2007: 3.1k kt2008: 3.0k kt2009: 3.1k kt2010: 3.0k kt2011: 3.0k kt2012: 2.9k kt2013: 2.9k kt2014: 3.0k kt2015: 3.0k kt2016: 2.8k kt2017: 3.0k kt2018: 2.9k kt2019: 2.9k kt2020: 2.9k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2020, agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc in Belgium stood at 2,899 kt.

Compared with earlier readings it is down 1.3% on the previous year and down 3.4% over ten years.

Over the whole period, agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc in Belgium peaked at 3,551 kt in 2000 and was at its lowest, 2,815 kt, in 2016.

That places Belgium 35th out of 69 countries with data for 2020, putting it in the middle of the range.

The long-run direction has been consistently falling across the 21 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 3,259 kt 3,009 kt 3,551 kt 10
2010s 2,938 kt 2,815 kt 3,031 kt 10
2020s 2,899 kt 2,899 kt 2,899 kt 1

Countries ranked near Belgium

  1. 32 Finland 3,172 kt compare
  2. 33 Ghana 3,016 kt compare
  3. 34 Sweden 2,913 kt compare
  4. 36 Greece 2,874 kt compare
  5. 37 Myanmar 2,700 kt compare
  6. 38 Tajikistan, Republic of 2,385 kt compare

See the full ranking of 78 places →

More climate change data for Belgium

All data for Belgium →

Frequently asked questions

What is agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc in Belgium?
Agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc in Belgium was 2,899 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc recorded in Belgium?
The highest recorded value was 3,551 kt in 2000.
What is the lowest agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc recorded in Belgium?
The lowest recorded value was 2,815 kt in 2016.
How does Belgium rank for agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc?
Belgium ranks 35th out of 69 countries with data for 2020.
Is agricultural soils — emissions (co2eq) from n2o (ar5) — unfccc rising or falling in Belgium?
Over the last ten years it is down 3.4%. The long-run trend across the full record is falling.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — UNFCCC. Statizoid updates them automatically from the source API.

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Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — UNFCCC in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/stat/agricultural-soils-emissions-co2eq-from-n2o-ar5-unfccc/belgium/

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About this data

Indicator
Agricultural Soils — Emissions (CO2eq) from N2O (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,793 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf