Agricultural Soils — Emissions in European Union (27)
European Union (27): Agricultural Soils — Emissions was 492.6 kt in 2023. ▲ Rising
Agricultural Soils — Emissions in European Union (27), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for agricultural soils — emissions in European Union (27) is 492.6 kt, measured in 2023.
The figure is down 0.1% on the previous year and down 9.1% over ten years.
Over the whole period, agricultural soils — emissions in European Union (27) peaked at 586.41 kt in 1990 and was at its lowest, 318.27 kt, in 1961.
That places European Union (27) 17th out of 32 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Agricultural Soils — Emissions in European Union (27), year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 318.27 kt | — |
| 1962 | 327.07 kt | +2.8% |
| 1963 | 329.45 kt | +0.7% |
| 1964 | 337.29 kt | +2.4% |
| 1965 | 351.57 kt | +4.2% |
| 1966 | 364.41 kt | +3.7% |
| 1967 | 383.31 kt | +5.2% |
| 1968 | 400.2 kt | +4.4% |
| 1969 | 410.38 kt | +2.5% |
| 1970 | 417 kt | +1.6% |
| 1971 | 430.67 kt | +3.3% |
| 1972 | 443.19 kt | +2.9% |
| 1973 | 459.75 kt | +3.7% |
| 1974 | 465.35 kt | +1.2% |
| 1975 | 479.19 kt | +3.0% |
| 1976 | 481.29 kt | +0.4% |
| 1977 | 490.54 kt | +1.9% |
| 1978 | 516.21 kt | +5.2% |
| 1979 | 525.09 kt | +1.7% |
| 1980 | 525.61 kt | +0.1% |
| 1981 | 521.18 kt | -0.8% |
| 1982 | 532.13 kt | +2.1% |
| 1983 | 532.68 kt | +0.1% |
| 1984 | 546.49 kt | +2.6% |
| 1985 | 550.63 kt | +0.8% |
| 1986 | 550.51 kt | -0.0% |
| 1987 | 545.84 kt | -0.8% |
| 1988 | 553.71 kt | +1.4% |
| 1989 | 546.02 kt | -1.4% |
| 1990 | 586.41 kt | +7.4% |
| 1991 | 561.28 kt | -4.3% |
| 1992 | 561.12 kt | -0.0% |
| 1993 | 570.58 kt | +1.7% |
| 1994 | 572.38 kt | +0.3% |
| 1995 | 565.61 kt | -1.2% |
| 1996 | 580.79 kt | +2.7% |
| 1997 | 580.26 kt | -0.1% |
| 1998 | 579.49 kt | -0.1% |
| 1999 | 576.86 kt | -0.5% |
| 2000 | 564.24 kt | -2.2% |
| 2001 | 559.99 kt | -0.8% |
| 2002 | 556.71 kt | -0.6% |
| 2003 | 555.94 kt | -0.1% |
| 2004 | 561.28 kt | +1.0% |
| 2005 | 544.93 kt | -2.9% |
| 2006 | 539.24 kt | -1.0% |
| 2007 | 552.88 kt | +2.5% |
| 2008 | 541.92 kt | -2.0% |
| 2009 | 524.63 kt | -3.2% |
| 2010 | 534.79 kt | +1.9% |
| 2011 | 528.86 kt | -1.1% |
| 2012 | 531.07 kt | +0.4% |
| 2013 | 542.16 kt | +2.1% |
| 2014 | 550.92 kt | +1.6% |
| 2015 | 555.9 kt | +0.9% |
| 2016 | 552.78 kt | -0.6% |
| 2017 | 557.89 kt | +0.9% |
| 2018 | 532.73 kt | -4.5% |
| 2019 | 533.83 kt | +0.2% |
| 2020 | 536.48 kt | +0.5% |
| 2021 | 521.77 kt | -2.7% |
| 2022 | 492.96 kt | -5.5% |
| 2023 | 492.6 kt | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 357.99 kt | 318.27 kt | 410.38 kt | 9 |
| 1970s | 470.83 kt | 417 kt | 525.09 kt | 10 |
| 1980s | 540.48 kt | 521.18 kt | 553.71 kt | 10 |
| 1990s | 573.48 kt | 561.12 kt | 586.41 kt | 10 |
| 2000s | 550.18 kt | 524.63 kt | 564.24 kt | 10 |
| 2010s | 542.09 kt | 528.86 kt | 557.89 kt | 10 |
| 2020s | 510.95 kt | 492.6 kt | 536.48 kt | 4 |
Countries ranked near European Union (27)
- 14 Canada 127.29 kt compare
- 14 Melanesia 6.04 kt compare
- 15 Democratic People's Republic of Korea 4.1 kt compare
- 15 Mexico 119.67 kt compare
- 16 Republic of Moldova 3.12 kt compare
- 16 Sudan (former) 106.57 kt compare
- 17 Chad 99.95 kt compare
- 17 Timor-Leste 0.5915 kt compare
- 18 Nigeria 94.01 kt compare
- 18 Polynesia 0.2093 kt compare
- 19 Sudan 85.29 kt compare
- 19 Micronesia 0.0579 kt compare
- 20 France 84.31 kt compare
- 20 Micronesia (Federated States of) 0.0492 kt compare
More climate change data for European Union (27)
- Emissions from livestock — Emissions (CO2eq) 286,573 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 62,761 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 223,812 kt (2050)
- Emissions from livestock — Emissions 236.84 kt (2050)
- Emissions from livestock — Emissions 7,993 kt (2050)
- Emissions from crops — Emissions (CO2eq) 78,523 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 71,362 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 7,161 kt (2050)
- Emissions from crops — Emissions 269.29 kt (2050)
- Emissions from crops — Emissions 255.74 kt (2050)
Frequently asked questions
- What is agricultural soils — emissions in European Union (27)?
- Agricultural soils — emissions in European Union (27) was 492.6 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agricultural soils — emissions recorded in European Union (27)?
- The highest recorded value was 586.41 kt in 1990.
- What is the lowest agricultural soils — emissions recorded in European Union (27)?
- The lowest recorded value was 318.27 kt in 1961.
- How does European Union (27) rank for agricultural soils — emissions?
- European Union (27) ranks 17th out of 32 groups with data for 2023.
- Is agricultural soils — emissions rising or falling in European Union (27)?
- Over the last ten years it is down 9.1%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf