Agricultural Soils — Indirect emissions in Czechoslovakia
Czechoslovakia: Agricultural Soils — Indirect emissions was 2.38 kt in 1992. ▲ Rising
Agricultural Soils — Indirect emissions in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Czechoslovakia recorded 2.38 kt for agricultural soils — indirect emissions in 1992.
That represents a change of down 10.4% on the previous year and down 10.7% over ten years.
Over the whole period, agricultural soils — indirect emissions in Czechoslovakia peaked at 2.77 kt in 1990 and was at its lowest, 2.22 kt, in 1970.
Czechoslovakia ranks 70th of 196 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Agricultural Soils — Indirect emissions in Czechoslovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 2.3 kt | — |
| 1962 | 2.32 kt | +0.8% |
| 1963 | 2.29 kt | -1.4% |
| 1964 | 2.26 kt | -1.0% |
| 1965 | 2.23 kt | -1.5% |
| 1966 | 2.23 kt | -0.2% |
| 1967 | 2.26 kt | +1.5% |
| 1968 | 2.31 kt | +2.0% |
| 1969 | 2.25 kt | -2.4% |
| 1970 | 2.22 kt | -1.5% |
| 1971 | 2.33 kt | +5.0% |
| 1972 | 2.35 kt | +1.0% |
| 1973 | 2.42 kt | +3.0% |
| 1974 | 2.47 kt | +2.1% |
| 1975 | 2.43 kt | -1.5% |
| 1976 | 2.42 kt | -0.3% |
| 1977 | 2.5 kt | +3.3% |
| 1978 | 2.6 kt | +4.0% |
| 1979 | 2.57 kt | -1.2% |
| 1980 | 2.64 kt | +2.7% |
| 1981 | 2.63 kt | -0.2% |
| 1982 | 2.66 kt | +1.2% |
| 1983 | 2.7 kt | +1.4% |
| 1984 | 2.76 kt | +2.3% |
| 1985 | 2.72 kt | -1.7% |
| 1986 | 2.65 kt | -2.5% |
| 1987 | 2.7 kt | +2.0% |
| 1988 | 2.72 kt | +0.6% |
| 1989 | 2.73 kt | +0.5% |
| 1990 | 2.77 kt | +1.5% |
| 1991 | 2.66 kt | -4.2% |
| 1992 | 2.38 kt | -10.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.27 kt | 2.23 kt | 2.32 kt | 9 |
| 1970s | 2.43 kt | 2.22 kt | 2.6 kt | 10 |
| 1980s | 2.69 kt | 2.63 kt | 2.76 kt | 10 |
| 1990s | 2.6 kt | 2.38 kt | 2.77 kt | 3 |
Countries ranked near Czechoslovakia
- 67 Netherlands (Kingdom of the) 2.52 kt compare
- 68 Japan 2.5 kt compare
- 69 Turkmenistan 2.43 kt
- 71 Iraq 2.15 kt compare
- 72 Zambia 2.14 kt compare
- 73 Central African Republic 2.1 kt compare
More climate change data for Czechoslovakia
- Potatoes — Crop residues 0.1172 kt (1992)
- All Crops — Crops total 1.69 kt (1992)
- All Crops — Crops total 8.3 kt (1992)
- Emissions from crops — Emissions (CO2eq) 2,246 kt (1992)
- Emissions from livestock — Emissions 393.49 kt (1992)
- Emissions from livestock — Emissions 10.7 kt (1992)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,018 kt (1992)
- Potatoes — Crop residues 0.0215 kt (1992)
- Potatoes — Crop residues 0.0957 kt (1992)
- Maize (corn) — Burning crop residues 180,771 t (1992)
Frequently asked questions
- What is agricultural soils — indirect emissions in Czechoslovakia?
- Agricultural soils — indirect emissions in Czechoslovakia was 2.38 kt in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest agricultural soils — indirect emissions recorded in Czechoslovakia?
- The highest recorded value was 2.77 kt in 1990.
- What is the lowest agricultural soils — indirect emissions recorded in Czechoslovakia?
- The lowest recorded value was 2.22 kt in 1970.
- How does Czechoslovakia rank for agricultural soils — indirect emissions?
- Czechoslovakia ranks 70th out of 196 countries with data for 1992.
- Is agricultural soils — indirect emissions rising or falling in Czechoslovakia?
- Over the last ten years it is down 10.7%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Indirect emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf