Agricultural Soils — Indirect emissions (N2O) — UNFCCC in Ukraine

Ukraine: Agricultural Soils — Indirect emissions (N2O) — UNFCCC was 22.51 kt in 2020. ▲ Rising

Latest (2020)
22.51 kt
Change on year
down 4.4%
World rank
2nd
of 45 countries
All-time high
23.55 kt
in 2019
All-time low
9.14 kt
in 2003
Years of data
29
1992–2020

Agricultural Soils — Indirect emissions (N2O) — UNFCCC in Ukraine, 1992–2020

05101520251992200620201992: 22.3 kt1993: 20.9 kt1994: 17.7 kt1995: 15.9 kt1996: 12.8 kt1997: 13.4 kt1998: 11.9 kt1999: 10.4 kt2000: 10.1 kt2001: 11.1 kt2002: 11 kt2003: 9.1 kt2004: 11.2 kt2005: 11.1 kt2006: 11.2 kt2007: 10.6 kt2008: 14.4 kt2009: 13.3 kt2010: 13.4 kt2011: 16.7 kt2012: 16 kt2013: 18.9 kt2014: 19.2 kt2015: 18.2 kt2016: 20.5 kt2017: 20.2 kt2018: 22.9 kt2019: 23.6 kt2020: 22.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Ukraine recorded 22.51 kt for agricultural soils — indirect emissions (n2o) — unfccc in 2020.

Compared with earlier readings it is down 4.4% on the previous year and up 68.4% over ten years.

Over the whole period, agricultural soils — indirect emissions (n2o) — unfccc in Ukraine peaked at 23.55 kt in 2019 and was at its lowest, 9.14 kt, in 2003.

That places Ukraine 2nd out of 45 countries with data for 2020, putting it in the top 10%.

The long-run direction has been consistently rising across the 29 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 15.67 kt 10.43 kt 22.35 kt 8
2000s 11.32 kt 9.14 kt 14.39 kt 10
2010s 18.97 kt 13.37 kt 23.55 kt 10
2020s 22.51 kt 22.51 kt 22.51 kt 1

Countries ranked near Ukraine

  1. 1 Russian Federation 30.51 kt compare
  2. 3 France 17.4 kt compare
  3. 4 Germany 15.53 kt compare
  4. 5 Canada 14.07 kt compare

See the full ranking of 50 places →

More climate change data for Ukraine

All data for Ukraine →

Frequently asked questions

What is agricultural soils — indirect emissions (n2o) — unfccc in Ukraine?
Agricultural soils — indirect emissions (n2o) — unfccc in Ukraine was 22.51 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest agricultural soils — indirect emissions (n2o) — unfccc recorded in Ukraine?
The highest recorded value was 23.55 kt in 2019.
What is the lowest agricultural soils — indirect emissions (n2o) — unfccc recorded in Ukraine?
The lowest recorded value was 9.14 kt in 2003.
How does Ukraine rank for agricultural soils — indirect emissions (n2o) — unfccc?
Ukraine ranks 2nd out of 45 countries with data for 2020.
Is agricultural soils — indirect emissions (n2o) — unfccc rising or falling in Ukraine?
Over the last ten years it is up 68.4%. The long-run trend across the full record is rising.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Indirect emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.

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CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Agricultural Soils — Indirect emissions (N2O) — UNFCCC in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/stat/agricultural-soils-indirect-emissions-n2o-unfccc/ukraine/

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About this data

Indicator
Agricultural Soils — Indirect emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 1,466 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf