Agrifood systems — Emissions in South-Eastern Asia

South-Eastern Asia: Agrifood systems — Emissions was 1.03 million kt in 2023. ▼ Falling

Latest (2023)
1.03 million kt
Change on year
up 23.8%
Rank
9th
of 32 groups
All-time high
2.26 million kt
in 1997
All-time low
514,646 kt
in 2001
Years of data
34
1990–2023

Agrifood systems — Emissions in South-Eastern Asia, 1990–2023

500.0k1.0M1.5M2.0M2.5M1990200620231990: 1.7M kt1991: 1.7M kt1992: 1.7M kt1993: 1.7M kt1994: 1.7M kt1995: 1.7M kt1996: 1.6M kt1997: 2.3M kt1998: 1.7M kt1999: 1.6M kt2000: 1.6M kt2001: 514.6k kt2002: 895.8k kt2003: 633.6k kt2004: 916.7k kt2005: 709.3k kt2006: 1.0M kt2007: 593.8k kt2008: 590.2k kt2009: 893.1k kt2010: 617.1k kt2011: 921.5k kt2012: 943.9k kt2013: 927.9k kt2014: 1.2M kt2015: 1.2M kt2016: 760.0k kt2017: 728.0k kt2018: 888.2k kt2019: 1.1M kt2020: 771.3k kt2021: 832.5k kt2022: 829.7k kt2023: 1.0M kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

South-Eastern Asia recorded 1.03 million kt for agrifood systems — emissions in 2023.

That represents a change of up 23.8% on the previous year and up 10.7% over ten years.

Over the whole period, agrifood systems — emissions in South-Eastern Asia peaked at 2.26 million kt in 1997 and was at its lowest, 514,646 kt, in 2001.

South-Eastern Asia ranks 9th of 32 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Agrifood systems — Emissions in South-Eastern Asia, year by year

Annual values for Agrifood systems — Emissions (CO2) in South-Eastern Asia, 1990 to 2023.
Year kt Change
1990 1.66 million kt
1991 1.66 million kt +0.2%
1992 1.66 million kt +0.2%
1993 1.67 million kt +0.4%
1994 1.67 million kt +0.3%
1995 1.68 million kt +0.4%
1996 1.56 million kt -7.1%
1997 2.26 million kt +44.4%
1998 1.70 million kt -24.6%
1999 1.60 million kt -5.6%
2000 1.55 million kt -3.1%
2001 514,646 kt -66.9%
2002 895,758 kt +74.1%
2003 633,560 kt -29.3%
2004 916,713 kt +44.7%
2005 709,319 kt -22.6%
2006 1.00 million kt +41.6%
2007 593,802 kt -40.9%
2008 590,185 kt -0.6%
2009 893,135 kt +51.3%
2010 617,102 kt -30.9%
2011 921,544 kt +49.3%
2012 943,899 kt +2.4%
2013 927,919 kt -1.7%
2014 1.20 million kt +29.8%
2015 1.22 million kt +1.2%
2016 759,985 kt -37.7%
2017 727,974 kt -4.2%
2018 888,187 kt +22.0%
2019 1.08 million kt +21.3%
2020 771,295 kt -28.4%
2021 832,522 kt +7.9%
2022 829,662 kt -0.3%
2023 1.03 million kt +23.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.71 million kt 1.56 million kt 2.26 million kt 10
2000s 830,655 kt 514,646 kt 1.55 million kt 10
2010s 928,712 kt 617,102 kt 1.22 million kt 10
2020s 865,245 kt 771,295 kt 1.03 million kt 4

Countries ranked near South-Eastern Asia

  1. 6 India 381,664 kt compare
  2. 7 Russian Federation 258,749 kt compare
  3. 8 Canada 210,589 kt compare
  4. 9 Peru 137,545 kt compare
  5. 10 Japan 120,149 kt compare
  6. 11 Malaysia 120,010 kt compare
  7. 12 Thailand 118,212 kt compare

See the full ranking of 276 places →

More climate change data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is agrifood systems — emissions in South-Eastern Asia?
Agrifood systems — emissions in South-Eastern Asia was 1.03 million kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in South-Eastern Asia?
The highest recorded value was 2.26 million kt in 1997.
What is the lowest agrifood systems — emissions recorded in South-Eastern Asia?
The lowest recorded value was 514,646 kt in 2001.
How does South-Eastern Asia rank for agrifood systems — emissions?
South-Eastern Asia ranks 9th out of 32 groups with data for 2023.
Is agrifood systems — emissions rising or falling in South-Eastern Asia?
Over the last ten years it is up 10.7%. The long-run trend across the full record is falling.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-co2-fao-tier-1/south-eastern-asia/

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About this data

Indicator
Agrifood systems — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf