Agrifood systems — Emissions in Thailand
Thailand: Agrifood systems — Emissions was 118,212 kt in 2023. ▲ Rising
Agrifood systems — Emissions in Thailand, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Thailand recorded 118,212 kt for agrifood systems — emissions in 2023. That is the highest value across all 34 years on record.
That represents a change of up 5.8% on the previous year and up 107.3% over ten years.
Over the whole period, agrifood systems — emissions in Thailand peaked at 118,212 kt in 2023 and was at its lowest, 24,778 kt, in 1990.
That places Thailand 12th out of 222 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions in Thailand, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 24,778 kt | — |
| 1991 | 26,281 kt | +6.1% |
| 1992 | 25,717 kt | -2.1% |
| 1993 | 26,245 kt | +2.1% |
| 1994 | 27,927 kt | +6.4% |
| 1995 | 29,031 kt | +4.0% |
| 1996 | 32,396 kt | +11.6% |
| 1997 | 32,876 kt | +1.5% |
| 1998 | 31,474 kt | -4.3% |
| 1999 | 33,024 kt | +4.9% |
| 2000 | 33,621 kt | +1.8% |
| 2001 | 36,842 kt | +9.6% |
| 2002 | 38,925 kt | +5.7% |
| 2003 | 41,291 kt | +6.1% |
| 2004 | 46,312 kt | +12.2% |
| 2005 | 43,081 kt | -7.0% |
| 2006 | 42,774 kt | -0.7% |
| 2007 | 46,694 kt | +9.2% |
| 2008 | 44,362 kt | -5.0% |
| 2009 | 44,421 kt | +0.1% |
| 2010 | 46,222 kt | +4.1% |
| 2011 | 50,301 kt | +8.8% |
| 2012 | 56,236 kt | +11.8% |
| 2013 | 57,011 kt | +1.4% |
| 2014 | 58,745 kt | +3.0% |
| 2015 | 58,548 kt | -0.3% |
| 2016 | 52,912 kt | -9.6% |
| 2017 | 51,737 kt | -2.2% |
| 2018 | 53,057 kt | +2.6% |
| 2019 | 53,783 kt | +1.4% |
| 2020 | 56,079 kt | +4.3% |
| 2021 | 108,318 kt | +93.2% |
| 2022 | 111,759 kt | +3.2% |
| 2023 | 118,212 kt | +5.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 28,975 kt | 24,778 kt | 33,024 kt | 10 |
| 2000s | 41,832 kt | 33,621 kt | 46,694 kt | 10 |
| 2010s | 53,855 kt | 46,222 kt | 58,745 kt | 10 |
| 2020s | 98,592 kt | 56,079 kt | 118,212 kt | 4 |
Countries ranked near Thailand
More climate change data for Thailand
- Emissions from livestock — Emissions (CO2eq) 22,242 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,353 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,889 kt (2050)
- Emissions from livestock — Emissions 23.97 kt (2050)
- Emissions from livestock — Emissions 567.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 38,338 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,932 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27,406 kt (2050)
- Emissions from crops — Emissions 41.25 kt (2050)
- Emissions from crops — Emissions 978.77 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions in Thailand?
- Agrifood systems — emissions in Thailand was 118,212 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions recorded in Thailand?
- The highest recorded value was 118,212 kt in 2023.
- What is the lowest agrifood systems — emissions recorded in Thailand?
- The lowest recorded value was 24,778 kt in 1990.
- How does Thailand rank for agrifood systems — emissions?
- Thailand ranks 12th out of 222 countries with data for 2023.
- Is agrifood systems — emissions rising or falling in Thailand?
- Over the last ten years it is up 107.3%. The long-run trend across the full record is rising.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf