Agrifood systems — Emissions in United Arab Emirates
United Arab Emirates: Agrifood systems — Emissions was 15,604 kt in 2023. ▲ Rising
Agrifood systems — Emissions in United Arab Emirates, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, agrifood systems — emissions in United Arab Emirates stood at 15,604 kt. That is the highest value across all 34 years on record.
The figure is up 16.3% over ten years.
Over the whole period, agrifood systems — emissions in United Arab Emirates peaked at 15,604 kt in 2023 and was at its lowest, 2,609 kt, in 1990.
United Arab Emirates ranks 66th of 222 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions in United Arab Emirates, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 2,609 kt | — |
| 1991 | 2,660 kt | +1.9% |
| 1992 | 2,805 kt | +5.5% |
| 1993 | 3,611 kt | +28.7% |
| 1994 | 3,953 kt | +9.5% |
| 1995 | 4,021 kt | +1.7% |
| 1996 | 3,999 kt | -0.5% |
| 1997 | 4,262 kt | +6.6% |
| 1998 | 5,181 kt | +21.6% |
| 1999 | 5,554 kt | +7.2% |
| 2000 | 6,153 kt | +10.8% |
| 2001 | 6,948 kt | +12.9% |
| 2002 | 8,123 kt | +16.9% |
| 2003 | 9,434 kt | +16.1% |
| 2004 | 8,550 kt | -9.4% |
| 2005 | 8,736 kt | +2.2% |
| 2006 | 9,018 kt | +3.2% |
| 2007 | 8,998 kt | -0.2% |
| 2008 | 10,718 kt | +19.1% |
| 2009 | 10,738 kt | +0.2% |
| 2010 | 10,972 kt | +2.2% |
| 2011 | 11,039 kt | +0.6% |
| 2012 | 11,381 kt | +3.1% |
| 2013 | 13,413 kt | +17.9% |
| 2014 | 14,688 kt | +9.5% |
| 2015 | 15,102 kt | +2.8% |
| 2016 | 14,890 kt | -1.4% |
| 2017 | 14,816 kt | -0.5% |
| 2018 | 14,868 kt | +0.3% |
| 2019 | 14,342 kt | -3.5% |
| 2020 | 14,180 kt | -1.1% |
| 2021 | 15,292 kt | +7.8% |
| 2022 | 15,604 kt | +2.0% |
| 2023 | 15,604 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,866 kt | 2,609 kt | 5,554 kt | 10 |
| 2000s | 8,742 kt | 6,153 kt | 10,738 kt | 10 |
| 2010s | 13,551 kt | 10,972 kt | 15,102 kt | 10 |
| 2020s | 15,170 kt | 14,180 kt | 15,604 kt | 4 |
Countries ranked near United Arab Emirates
More climate change data for United Arab Emirates
- Emissions from livestock — Emissions (CO2eq) 1,596 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 556.37 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,039 kt (2050)
- Emissions from livestock — Emissions 2.1 kt (2050)
- Emissions from livestock — Emissions 37.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) 113.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 113.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0084 kt (2050)
- Emissions from crops — Emissions 0.4265 kt (2050)
- Emissions from crops — Emissions 0.0003 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions in United Arab Emirates?
- Agrifood systems — emissions in United Arab Emirates was 15,604 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions recorded in United Arab Emirates?
- The highest recorded value was 15,604 kt in 2023.
- What is the lowest agrifood systems — emissions recorded in United Arab Emirates?
- The lowest recorded value was 2,609 kt in 1990.
- How does United Arab Emirates rank for agrifood systems — emissions?
- United Arab Emirates ranks 66th out of 222 countries with data for 2023.
- Is agrifood systems — emissions rising or falling in United Arab Emirates?
- Over the last ten years it is up 16.3%. The long-run trend across the full record is rising.
- Where does this United Arab Emirates data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf