Agrifood systems — Emissions (CO2eq) in Andorra
Andorra: Agrifood systems — Emissions (CO2eq) was 67.51 kt in 2023. ▲ Rising
Agrifood systems — Emissions (CO2eq) in Andorra, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for agrifood systems — emissions (co2eq) in Andorra is 67.51 kt, measured in 2023.
That represents a change of up 2.2% on the previous year and up 0.3% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) in Andorra peaked at 80.55 kt in 2018 and was at its lowest, 61.61 kt, in 2001.
Andorra ranks 193rd of 222 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions (CO2eq) in Andorra, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 64.09 kt | — |
| 1991 | 64.71 kt | +1.0% |
| 1992 | 65.32 kt | +0.9% |
| 1993 | 64.1 kt | -1.9% |
| 1994 | 64.65 kt | +0.9% |
| 1995 | 64.14 kt | -0.8% |
| 1996 | 66.09 kt | +3.0% |
| 1997 | 68.59 kt | +3.8% |
| 1998 | 70.66 kt | +3.0% |
| 1999 | 72.44 kt | +2.5% |
| 2000 | 75.34 kt | +4.0% |
| 2001 | 61.61 kt | -18.2% |
| 2002 | 62.39 kt | +1.3% |
| 2003 | 62.41 kt | +0.0% |
| 2004 | 66.32 kt | +6.3% |
| 2005 | 67.01 kt | +1.0% |
| 2006 | 67.24 kt | +0.3% |
| 2007 | 66.26 kt | -1.5% |
| 2008 | 66.96 kt | +1.1% |
| 2009 | 65.93 kt | -1.5% |
| 2010 | 65.89 kt | -0.1% |
| 2011 | 69.4 kt | +5.3% |
| 2012 | 68.8 kt | -0.9% |
| 2013 | 67.33 kt | -2.1% |
| 2014 | 68.24 kt | +1.3% |
| 2015 | 67.97 kt | -0.4% |
| 2016 | 77.55 kt | +14.1% |
| 2017 | 78.35 kt | +1.0% |
| 2018 | 80.55 kt | +2.8% |
| 2019 | 80.13 kt | -0.5% |
| 2020 | 67.66 kt | -15.6% |
| 2021 | 63.4 kt | -6.3% |
| 2022 | 66.04 kt | +4.2% |
| 2023 | 67.51 kt | +2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 66.48 kt | 64.09 kt | 72.44 kt | 10 |
| 2000s | 66.15 kt | 61.61 kt | 75.34 kt | 10 |
| 2010s | 72.42 kt | 65.89 kt | 80.55 kt | 10 |
| 2020s | 66.15 kt | 63.4 kt | 67.66 kt | 4 |
Countries ranked near Andorra
- 190 Saint Kitts and Nevis 92.65 kt compare
- 191 Gibraltar 78.28 kt compare
- 192 Sao Tome and Principe 73.19 kt compare
- 194 Isle of Man 44.17 kt compare
- 195 Turks and Caicos Islands 41.27 kt compare
- 196 Mayotte 31.63 kt compare
More climate change data for Andorra
- Share co2 vs population 0.0005 (2100)
- Urban population 88.9% (2025)
- Urban population 73,743 (2025)
- Urban population growth 1.2% (2025)
- Population, total 82,904 (2025)
- Population growth 1.2% (2025)
- Temperature change with respect to a baseline climatology 2.49 (2024)
- Per capita CO₂ emissions vs. per capita energy use 5.18 tonnes per person (2024)
- Share global cumulative co2 including land 0.0006 (2024)
- Cumulative co2 including land 17.13 million (2024)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) in Andorra?
- Agrifood systems — emissions (co2eq) in Andorra was 67.51 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) recorded in Andorra?
- The highest recorded value was 80.55 kt in 2018.
- What is the lowest agrifood systems — emissions (co2eq) recorded in Andorra?
- The lowest recorded value was 61.61 kt in 2001.
- How does Andorra rank for agrifood systems — emissions (co2eq)?
- Andorra ranks 193rd out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) rising or falling in Andorra?
- Over the last ten years it is up 0.3%. The long-run trend across the full record is rising.
- Where does this Andorra data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf