Agrifood systems — Emissions (CO2eq) in Argentina
Argentina: Agrifood systems — Emissions (CO2eq) was 244,761 kt in 2023. ▲ Rising
Agrifood systems — Emissions (CO2eq) in Argentina, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, agrifood systems — emissions (co2eq) in Argentina stood at 244,761 kt.
That represents a change of down 5.2% on the previous year and down 8.2% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) in Argentina peaked at 311,229 kt in 2008 and was at its lowest, 235,686 kt, in 1991.
That places Argentina 13th out of 222 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions (CO2eq) in Argentina, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 238,197 kt | — |
| 1991 | 235,686 kt | -1.1% |
| 1992 | 240,026 kt | +1.8% |
| 1993 | 239,000 kt | -0.4% |
| 1994 | 242,365 kt | +1.4% |
| 1995 | 242,981 kt | +0.3% |
| 1996 | 242,199 kt | -0.3% |
| 1997 | 242,358 kt | +0.1% |
| 1998 | 238,977 kt | -1.4% |
| 1999 | 244,055 kt | +2.1% |
| 2000 | 244,528 kt | +0.2% |
| 2001 | 270,709 kt | +10.7% |
| 2002 | 275,255 kt | +1.7% |
| 2003 | 288,345 kt | +4.8% |
| 2004 | 292,447 kt | +1.4% |
| 2005 | 297,515 kt | +1.7% |
| 2006 | 298,349 kt | +0.3% |
| 2007 | 305,985 kt | +2.6% |
| 2008 | 311,229 kt | +1.7% |
| 2009 | 298,116 kt | -4.2% |
| 2010 | 291,477 kt | -2.2% |
| 2011 | 258,694 kt | -11.2% |
| 2012 | 261,746 kt | +1.2% |
| 2013 | 266,705 kt | +1.9% |
| 2014 | 266,852 kt | +0.1% |
| 2015 | 267,187 kt | +0.1% |
| 2016 | 246,825 kt | -7.6% |
| 2017 | 254,459 kt | +3.1% |
| 2018 | 250,524 kt | -1.5% |
| 2019 | 252,070 kt | +0.6% |
| 2020 | 253,741 kt | +0.7% |
| 2021 | 254,557 kt | +0.3% |
| 2022 | 258,237 kt | +1.4% |
| 2023 | 244,761 kt | -5.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 240,584 kt | 235,686 kt | 244,055 kt | 10 |
| 2000s | 288,248 kt | 244,528 kt | 311,229 kt | 10 |
| 2010s | 261,654 kt | 246,825 kt | 291,477 kt | 10 |
| 2020s | 252,824 kt | 244,761 kt | 258,237 kt | 4 |
Countries ranked near Argentina
More climate change data for Argentina
- Emissions from livestock — Emissions (CO2eq) 145,843 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 31,455 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 114,387 kt (2050)
- Emissions from livestock — Emissions 118.7 kt (2050)
- Emissions from livestock — Emissions 4,085 kt (2050)
- Emissions from crops — Emissions (CO2eq) 21,692 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,286 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,406 kt (2050)
- Emissions from crops — Emissions 69 kt (2050)
- Emissions from crops — Emissions 121.64 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) in Argentina?
- Agrifood systems — emissions (co2eq) in Argentina was 244,761 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) recorded in Argentina?
- The highest recorded value was 311,229 kt in 2008.
- What is the lowest agrifood systems — emissions (co2eq) recorded in Argentina?
- The lowest recorded value was 235,686 kt in 1991.
- How does Argentina rank for agrifood systems — emissions (co2eq)?
- Argentina ranks 13th out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) rising or falling in Argentina?
- Over the last ten years it is down 8.2%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf