Agrifood systems — Emissions (CO2eq) from F-gases in Chile
Chile: Agrifood systems — Emissions (CO2eq) from F-gases was 3,959 kt in 2023. ◆ Volatile
Agrifood systems — Emissions (CO2eq) from F-gases in Chile, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Chile recorded 3,959 kt for agrifood systems — emissions (co2eq) from f-gases in 2023. That is the highest value across all 34 years on record.
That represents a change of up 98.1% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from f-gases in Chile peaked at 3,959 kt in 2021 and was at its lowest, 13.64 kt, in 1991.
Chile ranks 24th of 191 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Agrifood systems — Emissions (CO2eq) from F-gases in Chile, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 15.54 kt | — |
| 1991 | 13.64 kt | -12.2% |
| 1992 | 14.55 kt | +6.6% |
| 1993 | 20.07 kt | +37.9% |
| 1994 | 24.84 kt | +23.8% |
| 1995 | 34.58 kt | +39.2% |
| 1996 | 48.59 kt | +40.5% |
| 1997 | 87.28 kt | +79.6% |
| 1998 | 86.58 kt | -0.8% |
| 1999 | 129.63 kt | +49.7% |
| 2000 | 176.17 kt | +35.9% |
| 2001 | 244.17 kt | +38.6% |
| 2002 | 263.53 kt | +7.9% |
| 2003 | 335.92 kt | +27.5% |
| 2004 | 406.02 kt | +20.9% |
| 2005 | 490.28 kt | +20.8% |
| 2006 | 593.72 kt | +21.1% |
| 2007 | 747.08 kt | +25.8% |
| 2008 | 918.65 kt | +23.0% |
| 2009 | 1,014 kt | +10.3% |
| 2010 | 1,254 kt | +23.7% |
| 2011 | 1,525 kt | +21.6% |
| 2012 | 1,804 kt | +18.3% |
| 2013 | 1,998 kt | +10.8% |
| 2014 | 2,293 kt | +14.7% |
| 2015 | 2,523 kt | +10.0% |
| 2016 | 2,855 kt | +13.2% |
| 2017 | 3,152 kt | +10.4% |
| 2018 | 3,664 kt | +16.3% |
| 2019 | 3,504 kt | -4.4% |
| 2020 | 3,727 kt | +6.4% |
| 2021 | 3,959 kt | +6.2% |
| 2022 | 3,959 kt | +0.0% |
| 2023 | 3,959 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 47.53 kt | 13.64 kt | 129.63 kt | 10 |
| 2000s | 518.91 kt | 176.17 kt | 1,014 kt | 10 |
| 2010s | 2,457 kt | 1,254 kt | 3,664 kt | 10 |
| 2020s | 3,901 kt | 3,727 kt | 3,959 kt | 4 |
Countries ranked near Chile
More climate change data for Chile
- Emissions from livestock — Emissions (CO2eq) 15,030 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,258 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 10,772 kt (2050)
- Emissions from livestock — Emissions 16.07 kt (2050)
- Emissions from livestock — Emissions 384.71 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,205 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,015 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 189.84 kt (2050)
- Emissions from crops — Emissions 7.61 kt (2050)
- Emissions from crops — Emissions 6.78 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from f-gases in Chile?
- Agrifood systems — emissions (co2eq) from f-gases in Chile was 3,959 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from f-gases recorded in Chile?
- The highest recorded value was 3,959 kt in 2021.
- What is the lowest agrifood systems — emissions (co2eq) from f-gases recorded in Chile?
- The lowest recorded value was 13.64 kt in 1991.
- How does Chile rank for agrifood systems — emissions (co2eq) from f-gases?
- Chile ranks 24th out of 191 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from f-gases rising or falling in Chile?
- Over the last ten years it is up 98.1%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf