Agrifood systems — Emissions (CO2eq) from F-gases in Malta
Malta: Agrifood systems — Emissions (CO2eq) from F-gases was 152.84 kt in 2023. ◆ Volatile
Agrifood systems — Emissions (CO2eq) from F-gases in Malta, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, agrifood systems — emissions (co2eq) from f-gases in Malta stood at 152.84 kt.
Compared with earlier readings it is up 5.3% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from f-gases in Malta peaked at 179.75 kt in 2017 and was at its lowest, 0.0099 kt, in 1990.
Malta ranks 119th of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Agrifood systems — Emissions (CO2eq) from F-gases in Malta, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0099 kt | — |
| 1991 | 0.0099 kt | +0.0% |
| 1992 | 0.0592 kt | +498.0% |
| 1993 | 0.9906 kt | +1573.3% |
| 1994 | 1.29 kt | +29.9% |
| 1995 | 1.1 kt | -14.3% |
| 1996 | 1.08 kt | -2.2% |
| 1997 | 1.3 kt | +21.0% |
| 1998 | 1.32 kt | +1.4% |
| 1999 | 1.33 kt | +0.7% |
| 2000 | 7.35 kt | +452.0% |
| 2001 | 11.43 kt | +55.4% |
| 2002 | 14.85 kt | +29.9% |
| 2003 | 16.65 kt | +12.1% |
| 2004 | 23.67 kt | +42.2% |
| 2005 | 14.07 kt | -40.5% |
| 2006 | 56.36 kt | +300.4% |
| 2007 | 59.81 kt | +6.1% |
| 2008 | 69.92 kt | +16.9% |
| 2009 | 84.14 kt | +20.3% |
| 2010 | 94.86 kt | +12.7% |
| 2011 | 108.83 kt | +14.7% |
| 2012 | 132.75 kt | +22.0% |
| 2013 | 145.11 kt | +9.3% |
| 2014 | 157.21 kt | +8.3% |
| 2015 | 168.23 kt | +7.0% |
| 2016 | 175.84 kt | +4.5% |
| 2017 | 179.75 kt | +2.2% |
| 2018 | 171.76 kt | -4.4% |
| 2019 | 161.45 kt | -6.0% |
| 2020 | 156.61 kt | -3.0% |
| 2021 | 152.84 kt | -2.4% |
| 2022 | 152.84 kt | +0.0% |
| 2023 | 152.84 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.8498 kt | 0.0099 kt | 1.33 kt | 10 |
| 2000s | 35.83 kt | 7.35 kt | 84.14 kt | 10 |
| 2010s | 149.58 kt | 94.86 kt | 179.75 kt | 10 |
| 2020s | 153.78 kt | 152.84 kt | 156.61 kt | 4 |
Countries ranked near Malta
More climate change data for Malta
- Emissions from livestock — Emissions (CO2eq) 109.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 21.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 87.78 kt (2050)
- Emissions from livestock — Emissions 0.0824 kt (2050)
- Emissions from livestock — Emissions 3.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.61 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0784 kt (2050)
- Emissions from crops — Emissions 0.0171 kt (2050)
- Emissions from crops — Emissions 0.0028 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from f-gases in Malta?
- Agrifood systems — emissions (co2eq) from f-gases in Malta was 152.84 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from f-gases recorded in Malta?
- The highest recorded value was 179.75 kt in 2017.
- What is the lowest agrifood systems — emissions (co2eq) from f-gases recorded in Malta?
- The lowest recorded value was 0.0099 kt in 1990.
- How does Malta rank for agrifood systems — emissions (co2eq) from f-gases?
- Malta ranks 119th out of 191 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from f-gases rising or falling in Malta?
- Over the last ten years it is up 5.3%. The long-run trend across the full record is volatile.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf