Agrifood systems — Emissions (CO2eq) from N2O in Myanmar
Myanmar: Agrifood systems — Emissions (CO2eq) from N2O was 14,864 kt in 2023. ▲ Rising
Agrifood systems — Emissions (CO2eq) from N2O in Myanmar, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Myanmar recorded 14,864 kt for agrifood systems — emissions (co2eq) from n2o in 2023.
Compared with earlier readings it is up 6.6% on the previous year and down 21.6% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from n2o in Myanmar peaked at 21,666 kt in 2017 and was at its lowest, 10,946 kt, in 1997.
Myanmar ranks 32nd of 222 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions (CO2eq) from N2O in Myanmar, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 11,824 kt | — |
| 1991 | 11,872 kt | +0.4% |
| 1992 | 12,070 kt | +1.7% |
| 1993 | 12,312 kt | +2.0% |
| 1994 | 12,750 kt | +3.6% |
| 1995 | 12,964 kt | +1.7% |
| 1996 | 10,999 kt | -15.2% |
| 1997 | 10,946 kt | -0.5% |
| 1998 | 11,719 kt | +7.1% |
| 1999 | 12,065 kt | +3.0% |
| 2000 | 11,586 kt | -4.0% |
| 2001 | 11,502 kt | -0.7% |
| 2002 | 11,654 kt | +1.3% |
| 2003 | 15,489 kt | +32.9% |
| 2004 | 18,886 kt | +21.9% |
| 2005 | 15,801 kt | -16.3% |
| 2006 | 15,475 kt | -2.1% |
| 2007 | 19,420 kt | +25.5% |
| 2008 | 15,865 kt | -18.3% |
| 2009 | 18,739 kt | +18.1% |
| 2010 | 19,939 kt | +6.4% |
| 2011 | 17,275 kt | -13.4% |
| 2012 | 19,024 kt | +10.1% |
| 2013 | 18,967 kt | -0.3% |
| 2014 | 21,087 kt | +11.2% |
| 2015 | 21,238 kt | +0.7% |
| 2016 | 19,454 kt | -8.4% |
| 2017 | 21,666 kt | +11.4% |
| 2018 | 14,857 kt | -31.4% |
| 2019 | 15,865 kt | +6.8% |
| 2020 | 18,468 kt | +16.4% |
| 2021 | 17,038 kt | -7.7% |
| 2022 | 13,938 kt | -18.2% |
| 2023 | 14,864 kt | +6.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 11,952 kt | 10,946 kt | 12,964 kt | 10 |
| 2000s | 15,442 kt | 11,502 kt | 19,420 kt | 10 |
| 2010s | 18,937 kt | 14,857 kt | 21,666 kt | 10 |
| 2020s | 16,077 kt | 13,938 kt | 18,468 kt | 4 |
Countries ranked near Myanmar
More climate change data for Myanmar
- Emissions from livestock — Emissions (CO2eq) 59,991 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14,800 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 45,192 kt (2050)
- Emissions from livestock — Emissions 55.85 kt (2050)
- Emissions from livestock — Emissions 1,614 kt (2050)
- Emissions from crops — Emissions (CO2eq) 48,794 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,645 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 44,150 kt (2050)
- Emissions from crops — Emissions 17.53 kt (2050)
- Emissions from crops — Emissions 1,577 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from n2o in Myanmar?
- Agrifood systems — emissions (co2eq) from n2o in Myanmar was 14,864 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from n2o recorded in Myanmar?
- The highest recorded value was 21,666 kt in 2017.
- What is the lowest agrifood systems — emissions (co2eq) from n2o recorded in Myanmar?
- The lowest recorded value was 10,946 kt in 1997.
- How does Myanmar rank for agrifood systems — emissions (co2eq) from n2o?
- Myanmar ranks 32nd out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from n2o rising or falling in Myanmar?
- Over the last ten years it is down 21.6%. The long-run trend across the full record is rising.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf