Agrifood systems — Emissions (CO2eq) from N2O in Polynesia

Polynesia: Agrifood systems — Emissions (CO2eq) from N2O was 82.24 kt in 2023. ▲ Rising

Latest (2023)
82.24 kt
Change on year
down 2.3%
Rank
18th
of 22 regions
All-time high
97.21 kt
in 2015
All-time low
68.35 kt
in 1990
Years of data
34
1990–2023

Agrifood systems — Emissions (CO2eq) from N2O in Polynesia, 1990–2023

0204060801001990200620231990: 68.3 kt1991: 69.1 kt1992: 70.1 kt1993: 71.8 kt1994: 72.3 kt1995: 71.1 kt1996: 71.7 kt1997: 71.8 kt1998: 74.4 kt1999: 75.1 kt2000: 76.1 kt2001: 75.9 kt2002: 74.7 kt2003: 76 kt2004: 78 kt2005: 76.4 kt2006: 76.4 kt2007: 75.9 kt2008: 76.8 kt2009: 79.6 kt2010: 86.7 kt2011: 92 kt2012: 90.8 kt2013: 91.8 kt2014: 91.6 kt2015: 97.2 kt2016: 91.7 kt2017: 89.8 kt2018: 85.4 kt2019: 81.3 kt2020: 77.3 kt2021: 85.9 kt2022: 84.2 kt2023: 82.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions (co2eq) from n2o in Polynesia is 82.24 kt, measured in 2023.

Compared with earlier readings it is down 2.3% on the previous year and down 10.4% over ten years.

Over the whole period, agrifood systems — emissions (co2eq) from n2o in Polynesia peaked at 97.21 kt in 2015 and was at its lowest, 68.35 kt, in 1990.

That places Polynesia 18th out of 22 regions with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 71.57 kt 68.35 kt 75.07 kt 10
2000s 76.58 kt 74.71 kt 79.57 kt 10
2010s 89.82 kt 81.26 kt 97.21 kt 10
2020s 82.41 kt 77.26 kt 85.93 kt 4

Countries ranked near Polynesia

  1. 15 Mexico 36,873 kt compare
  2. 16 Nigeria 29,011 kt compare
  3. 17 Chad 28,639 kt compare
  4. 18 France 27,731 kt compare
  5. 19 Sudan 25,035 kt compare
  6. 20 Thailand 24,416 kt compare
  7. 21 Germany 24,227 kt compare

See the full ranking of 276 places →

More climate change data for Polynesia

All data for Polynesia →

Frequently asked questions

What is agrifood systems — emissions (co2eq) from n2o in Polynesia?
Agrifood systems — emissions (co2eq) from n2o in Polynesia was 82.24 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions (co2eq) from n2o recorded in Polynesia?
The highest recorded value was 97.21 kt in 2015.
What is the lowest agrifood systems — emissions (co2eq) from n2o recorded in Polynesia?
The lowest recorded value was 68.35 kt in 1990.
How does Polynesia rank for agrifood systems — emissions (co2eq) from n2o?
Polynesia ranks 18th out of 22 regions with data for 2023.
Is agrifood systems — emissions (co2eq) from n2o rising or falling in Polynesia?
Over the last ten years it is down 10.4%. The long-run trend across the full record is rising.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions (CO2eq) from N2O in Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-co2eq-from-n2o-ar5-fao-tier-1/polynesia/

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About this data

Indicator
Agrifood systems — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf